Restaurant
Morton's The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of USDA prime aged beef, as well as fresh fish, lobster and chicken entrees. The menu features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 16 ounce New York Strip and a 12 ounce double cut filet.
Restaurant Details
Cuisine:
Steakhouse
Price Range:
$$$$
Private Dining?:
no
Location
1050 Connecticut Avenue, NW
Washington, DC 20036
(202) 955-5997
Neighborhood:
Downtown, Golden Triangle
