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To help navigate the challenges of COVID-19 the James Beard Foundation has been hosting FREE industry support webinars to help provide resources for the hospitality community and to better stay connected throughout difficult times by sharing advice on a range of topics from business and unemployment insurance to marketing in the time of COVID-19 to mental health resources.
This week’s fifth scheduled topic and speakers include:
Friday, April 10: Spirited Conversation — Tasting Rooms to Retail Shops
Ann Marshall (WEL 2018) and Scott Blackwell of...
Harmony President Matt Hetrick Hosts Roundtables Covering PPP Version 2.0
As we've talked about extensively in newsletters, blogs, and in our previous roundtables, the expected changes to the PPP program are coming down the pipeline imminently - the House voted on the new rules today and we expect the Senate to pass them early next week.
Rather than go through multiple iterations of new classes, we've scheduled talks to go over the changes once they've been finalized - this should be the final set of rules, and we aren't anticipating further changes. To get you the best,...
Join B Too Monday, February 4 at 6:30 pm for their Barolo Wine Dinner with winemaker Franco Massolino.
They will host a beautiful five-course dinner paired with a world acclaimed selection of Piedmont wines, presented by special guest - winemaker Franco Massolino, the owner of Azienda Massolino in Barolo, Italy.
Limited seats available. Click here to see the menu.
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If you have any questions please call 202-627-2800
A Very Special Gingerbread Workshop with Pastry Chef Erin Reed
(LIMITED TICKETS AVAILABLE!)
Join Pastry Chef Erin Reed on December 17th from 3:00 – 5:00 pm for a Mini-Masters that will delight young guests. A fantasy village of pure confection, our pastry chefs will have pre-assembled, display-size gingerbread houses for participating children to decorate. Each inspired guest can embellish their house, creating a one-of-a-kind motif designing a treasure to take home and display for the holidays.
This experience is priced at $65 per child,...
What/Why:
Shaw Main Streets will host its annual Taste of Shaw Gala on Tuesday April 25, 2017, from 7:00pm to 9:00pm. The annual event celebrates the neighborhood's diverse businesses and residents, and is a fundraiser for initiatives that enhance and promote commerce within the Shaw neighborhood. DC's beloved Howard Theatre will be the backdrop for live music and libations and delicious bites from some of DC's best bars and restaurants. Proceeds from the event support Shaw Main Streets' economic revitalization and historic preservation activities in the Shaw neighborhood of...
Enjoy a 4-course dinner with wine pairings from CliffLede Vineyards at 2100 Prime. The vineyards are planted with cabernetsauvignon, malbec, cab. franc, merlot and petit verdot, the basis of theirBordeaux. The menu is prepared specifically to pair with 4-5 of their wines. Reservations required. Small parties are accepted.$135/person includes tax and gratuity. Reception at 7:00 dinner at 7:30. 2100 Prime2100 Mass. Ave., NW in Dupont Circle, two blocks fromDupont Red Line.
Two years into the effects of the Global Pandemic, our local restaurant community is still rebuilding in many ways. Operators tell us that they continue to employ between 75-80% of the number of staff they employed pre-Pandemic, and many are unsure they will ever staff back up to those levels as they, and their teams, have learned to work in different ways to be effective. What they do continue to increase or explore, are ways to ensure they are cultivating healthy work environments, and bolstering benefits to remain competitive.
Learn more about how to create a holistic...
Please join RAMW and Boss Shepherd's for the DC Legislative Reception at Boss Shepherd's, located on the corner of 13th and E Street NW.
Click below to make payment using a credit card for the RAMW Valentine's Day marketing campaign. Cost is $100 per location.
6:30 pm doors | 7:00 pm movie
$10-$30/ticket
Five high school students meet in Saturday detention and discover they have a lot more in common than they thought... This 1985 comedy-drama captures the coming-of-age experience with well-drawn characters and relatable, often hilarious, dialogue.
Washington, D.C.’s most anticipated festival will be celebrating its 23rd year with creative tastes from over 30 of nation's capitol best restaurants. This year, guests will be able to enjoy beer and wine as they stroll from booth to booth. This food lovers event takes place in the heart of Georgetown, on K Street NW, between Wisconsin Avenue and Thomas Jefferson Street and along the scenic Georgetown Waterfront. Get your tickets here.
Come see over 600 exotic, luxury, concept and showroom cars from 35 domestic and foreign manufacturers. Experience automotive Ride 'N Drives, including an all-new electric vehicle exhibit with indoor ride opportunities, along with Camp Jeep and the return of the Jaguar Land Rover experience. The show will also feature a Family Fun Zone, the Art-of-Motion exhibit, appearances by D.C. sports stars, and much more!
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For more information on VIP Tours, please click here.
Online tickets are good for any one day of the show! Tickets can be purchased at the door or...
With the end of winter in sight, Chef Liam has built a special Surf and Turf menu that will be built on the freshest available products from land and sea, and as always will have his touch of in-house made products. This delicious menu has been created to remind us that we are not fully clear of winter with the hearty homemade pappardelle in an Umbrian sausage ragu primo but the shrimp diavola secondo will remind us of what we have to look forward to with warmer weather. Chef Liam will join you at the table at every course to describe what has been prepared and to answer any questions you may...
BEHOLD!!!! THE FEST RETURNETH!!!!
For the SEVENTH year DC BRAU and the Quarterdeck are teaming up for this epic annual crab-crackin' get down. This crabfest has become a staple of DC BEER WEEK, a calling card of SUMMER IN DC. As you know from past years, this event ALWAYS sells out so DO NOT WAIT TO GET YOUR TICKETS.
Help DC BRAU celebrate indigenous beer and these indigenous Mid-Atlantic delicacies at the Quarterdeck Restaurant in Arlington, VA. ALL YOU CAN EAT CRABS for $50 and DC BRAU $1 DRAFTS//$5 PITCHERS!!! What!?!?!? $1 Drafts? $5 Pitchers? We must be insane!!!...
Mark Carpenter, Anchor’s Brewmaster of 40 years, will be at The Hamilton for this dinner, a special four course tasting menu created by Executive Chef, Sal Ferro. The dinner will be held on Friday, July 27 at 6:30pm in the Loft Dining Room of The Hamilton. Tickets are $60 per person inclusive and may be purchased online at www.thehamiltondc.com Here’s the menu:Pennsylvania Heirloom Tomato Saladyellow doll watermelon, Chapel Creamery Bay Blue, aged balsamicHumming AleMaryland Soft Shell CrabMaryland sweet corn salad, chanterelle mushrooms, sun gold tomatoes, basil, aï...
Hiring Servers...Apply in person Monday thru Friday 4pm - 7pm
2400 Wisconsin Ave NW
Whether you call it moonshine, white lightening, hooch or white whiskey, Distilled will be an evening to celebrate moonshine, the infamous liquor sprung from the mountains, and other local craft spirits.
Your ticket purchase includes tastings of participating spirits as well as light bites (tickets).
Participating Spirits Coming Soon!
Eastern Market North Hall
225 7th Street SE
Washington 20003
MEET. EAT. SHOP.
Join us for The Emporiyum, November 9-11, 2018 at Dock5 @ Union Market in Washington, DC.
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Grab all your savvy foodie friends and join us for this one-of-a-kind food marketplace featuring the tastiest treats from around the country. Discover delicious foods and purchase thoughtful gifts and top-quality products from a lineup of artisans you won’t find anywhere else. There’ll be tunes from a DJ, plus sips and samples.
VIP Tickets:
This ticket includes first access to The Emporiyum on Saturday or Sunday starting at 10am...
