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DC food trucks, restaurants look forward to new regulations
February 23, 2013
By Eric P. Newcomer, Washington Examiner
February 24, 2013
As D.C. food truck owners get ready for the bigger crowds that go along with the approaching warmer weather, the city's roving restaurateurs continue to operate under -- or ignore -- antiquated ice cream truck regulations.
Even the food truck industry's natural foe, the Restaurant Association Metropolitan Washington, wants reforms soon.
"We'd love for this to be resolved in the next 30 days, and really before the warm weather and spring hits," Kathy Hollinger, the group's president, told The Washington Examiner.
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