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Board of Directors 2009-2010

Board of Directors

Jamie Leeds

Hanks Oyster Bar, CommonWealth Gastro Pub

Geoff Tracy

Chef Geoff's, LIA's

Kristin Rohr

Guest Services, Inc.

Claude Andersen

Chairman
Clyde's Restaurant Group

Michael Babin

Neighborhood Restaurant Group

John Snellgrove

Saint Ex Group

Greg Casten

Treasurer
Tony & Joe's Seafood Place

Anthony Ford

Independant Contractor

K. Dean Heinzman

Sysco FoodServices of Baltimore

Paul Cohn

Capital Restaurant Concepts

Ris Lacoste

Ris

Jeffery Rubery

BB&T

Steve Fedorchak

The Liberty Tavern

Kaz Okochi

KAZ Sushi Bistro

Peter Smith

PS7's Restaurant

Ron Hallagan

Guest Services, Inc.

Robert Hudson

Maggiano's Little Italy

Paul Fields

Restaurant Development Services

Saul Lubar

Independent Consultant

Jon Norton

Great American Restaurants

Victoria Jackson

American Express Company

Michael Sternberg

Essential Restaurant Holdings, Inc.

Grace Abi-Najm Shea

Lebanese Taverna

Frans Hagen

Independent Consultant

Zed Wondemu

Zed's Ethopian Cuisine

Rob Wilder

THINKfoodGROUP

Ben Hiatt

The Optimum Group

Jodi Lehr

Santa Lucia Estate Coffee

Karen Shannon

Michael Curtin, Jr.

DC Central Kitchen

David Wizenberg

Passion Food Hospitality

Giovanni Coratolo

US Chamber of Commerce

John Snedden

Secretary
Rocklands Barbecue & Grilling Co.

Dan Mesches

Stir Restaurant Group

Gus DiMillo

Passion Food Hospitality

Dr. Charles N. Toftoy

George Washington Univ.

Joe Corey

Faccia Luna Pizzeria, Boulveard WoodGrill

Dan Woodley

AJ Dwoskin & Associates

Hervè Houdrè

The Willard Intercontinental Hotel

Oren Molovinsky

Vice Chairman
Mie N Yu

Executive Committee

RIS LACOSTE

At-Large
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