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Umbrian Cooking Class for Wine Lovers at Via Umbria

September 30, 2018 - 6:00pm to 8:00pm

Join us to celebrate the the unique and colorful flavors that the green center of Italy, Umbria, has to offer by stepping into our test kitchen! This unique edition of our cooking class series will include a delicious three course menu of Umbrian specialties, combined with the perfectly paired Umbrian wines! If you dare, there will be the opportunity to roll up your sleeves and get your hands dirty. We will teach you how to create a delicious meal that you can easily recreate, and which wines to pair! No more excuses in the kitchen. Buy your tickets now!

For more information, visit our website!

See what people have to say about our classes!

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TONIGHTS MENU:

Anitpasto

CHICKEN LIVER PATE WITH MUSHROOMS ON CROSTINI

Adanti Nispero

Pasta

TAGLIATELLE WITH PORCHETTA RAGU

Tabarinni Montefalco Rosso

Dolce

ROASTED PEARS, PARMIGIANO WHIPPED CREAM, VIN COTTO, PEAR CRUMBLE

Sagrantino Passito

 

Ticket Includes:

• Admission to the 3-Course Cooking Class with Dinner

• Chef’s Demonstration with the Opportunity for Guests to Participate

• Complimentary Welcome glass of prosecco

• Chef Selected Wine Pairings

Dietary accommodations and vegetarian options are always available, please let us know when you book.

This Special class begins at 7:00pm unless otherwise listed and guests are encouraged to arrive a few minutes ahead of time to allow for check-in. All guests planning to consume alcohol must have valid government-issued identification. Menus are subject to slight change due to market availability and any dietary restrictions can be accommodated with advance notice.

Location:
Via Umbria | 1525 Wisconsin Avenue NW, Washington, DC 20007