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Enzo Fargione Brings the James Beard Dinner Home to DC - $135 (All-Inclusive) Chef Enzo Fargione will be presenting at The James Beard Foundation on July 24th and serving up a special six-course meal for the occasion. Can't make it to NYC? No problem. You can read all about the meal in this bite-by-bite recap. And then Elisir will duplicate the experience with a limited-time replication of the menu which guests can enjoy for the all-inclusive price of $135. The tasting dinner will be available by reserving through this ExclusiveEats offer only , from July 26th through August 4th....
Denson Liquor Bar instantly transports guests to a timeless cocktail sanctuary where guests can sink into a cozy booth or take a stool at the bar and escape the world above. At Harold Black, a disguised entrance gives way to candlelit conversations over well-crafted cocktails.
The team behind the dimly-lit Penn Quarter gem that is Denson Liquor bar and the Capitol Hill hideout of Harold Black is looking for an experienced and passionate full-time bartender to join our team for the busy upcoming winter season. This position is for shifts at both locations.
Applicants must have a...
Meet People + See Places + Learn Things + Have Fun!
One of our favorite events of the year - the Around the World Embassy Open House!
More than 40 embassies will open their doors to DC visitors and residents on Saturday, May 4. Participants can travel around the world as they experience the food, art, dance, fashion, and music of different countries - and meet lots of interesting people.
This event is open to the public and no tickets are required. You are also welcome to visit the embassies with members of Washington, DC History & Culture, a non-profit community organization....
Join Marcella Kriebel Art + Illustration at RASA Tuesday, Dec. 9, 2019 from 7:00 - 9:00pm to celebrate the release of "Small Batch: People + Recipes from Around DC"!
About this Event
Come eat tasty food at RASA and celebrate the launch of "Small Batch: People + Recipes from Around DC", an illustrated cookbook by Marcella Kriebel and Kara Elder. True to its name, the cookbook is tiny, with 13 recipes from writers, makers, chefs, artists, and artisans, all in the DC area. (Think of it as a cross between a spiral-bound community cookbook and a collection of recipes by...
The California State Society with Honorary Co-Chairs Majority Leader Kevin McCarthy, House Democratic Leader Nancy Pelosi and Rep. Mike Thompson are organizing a charity wine auction featuring premier wine auctioneer Jeff Zacharia on this Thursday, December 7that 5:30 pm at 101 Constitution, Suite 400W, Washington, DC. A copy of the invitation is attached.
This charity wine event will feature extraordinary wines, culinary delights and the thrill of bidding on one-of-a-kind wines and experiences while also generously supporting those impacted...
Throughout the year, the National Labor Relations Board has issued new rules and decisions, which limit employers’ rights to enforce routine workplace policies and procedures and resist union organizing efforts. Leaders of Saul Ewing LLP’s Union Response Team, Partners Harriet E. Cooperman and Robert C. Nagle, will cover the following topics during this seminar:
Discussion of “ambush” election rule and how it has boosted union organizing efforts
Review of NLRB cases expanding employee rights and curtailing employers’ ability to enforce rules and...
Full-Time or Part-Time/Non-Exempt
The Great American Bistro
1545 New Jersey Avenue NW Washington, DC 20001
202-735-0262
www.thegreatamericanbistro.com
SUMMARY
This position is responsible for the timely preparation and exhibition assembly of a fresh quality salad
product. Food rep is responsible for all food items to be properly restocked, dated, labeled and stored in
its proper location. Food Prep is responsible for making sure prep is rotated to date properly, so that
food items prepped first are brought to the front and used first to reduce waste.
DUTIES AND...
Cool Off This Season with Prix Fixe Menus from 250 Restaurants, Listed at RWDMV.com
Restaurant Association Metropolitan Washington (RAMW) is thrilled to announce the roster of restaurants participating in Summer Restaurant Weektaking place Monday, August 12 - Sunday, August 18, 2019. The biannual promotion’s website www.RWDMV.com will be updated regularly with menus from each of the 250 participating restaurants in D.C., Maryland, and Virginia, as they are finalized. The site allows diners to peruse specially priced prix fixe menus and to search...
How can you best take care of your nutritional and physical needs? In this National Restaurant Association webinar with Unilever, experts will discuss tips and tricks for nutrition and physical wellness focused on the needs of the foodservice community.
REGISTER TODAY
The second cooking class in our 2018 series will be about Beef Butchery. Menu items will include:
Smoked Oyster Beef Tartare
Bamba Barbacoa Tacos
Peruvian Style Short Rib Seco
We will begin with a welcome cocktail, followed by instruction from Chef Victor. Lunch with wine will follow to enjoy the items demonstrated. Start the new year by expanding your culinary expertise and skills! Great for date night or a group of friends. Ticket price is $98 per person, inclusive of tax and gratuity.Spaces are limited so reserve your seat now. The next class in the...
How to stretch, shape, adorn and cook your pizza dough making the pizza of your dreams at home. Chef Ruth will help you build your personal pizza masterpiece and Drew will pair two beers to enhance your pizza enjoyment.
Price: $30/class or $100 for all four (all classes are hands-on and include a take away gift)
BUY TICKETS
Additional Classes:
All About Pizza Dough, Pizzeria Paradiso Old Town, 1/13 at 12pm
Pizza dough making demonstration and hands-on class with Chef ...
Celebrate New Year's Eve with a Spanish Flare!
Taberna del Alabardero would like you to join us for a Spanish style dinner on New Year's Eve. The evening will include live entertainment and the ringing in of the New Year with the eating of the grapes at midnight!
5:30pm - 8:30pm a la carte menu
8:30pm New Years Eve Menu
$125 per person (exclusive of beverages, tax and gratuity).
A cocktail resurgence is in full swing in DC. An interest in quality spirits, classic cocktails and local ingredients has been growing exponentially in the last few years, yet it is very hard to learn more and be completely submerged in this trend. Whether you are interested in expanding your palate or planning a bachelorette or bachelor party, we can curate an experience to fit your needs.
Commissary has been offering private mixology classes for the last few years. These classes are great for a novice mixologist or simply a fun experience with friends, co-workers or loved ones. A...
Chef Carmine Marzano invites you to join him in his kitchen at Osteria Marzano to learn how to cook some of his favorite dishes, and then sit down afterwards to dine on the lunch that you’ve made together. Complimentary champagne will be served with lunch. $85/per person per class.
Saturday, May 24, 11am-2pm: Calabria Region Cooking Class
Pizza con Nduja: Pizza topped with hot sausage spread made from prosciutto trimmings
Pescespada Limone e Capperi: Swordfish with lemon and capers sauce
Zeppole: Italian doughnuts with ricotta cream
RSVP with name, # of participants, and...
Washington DC Earth Day Events! See what's happening in DC on Friday, April 22nd! Service, hikes, food and fun! Click here to see all the events surrounding Earth Day DC. https://www.eventbrite.com/d/dc--washington/earth-day-events/
Don't miss out on the leading whisky festival in North America
2018 WhiskyFest Tickets Are Now On Sale
Limited Early Bird tickets available
Taste Whiskies From Around the World
Meet the whisky distillers, master blenders, and other whisky experts who will be in attendance. This is your chance to taste from a selection of single malt and blended Scotch, Irish, bourbon, rye, Tennessee, Japanese, Canadian, and craft-distilled whiskies, all assembled in one Grand Ballroom. High-end rum, cognac, and other spirits will be available as well.
Learn From the Experts
The focus is on...
Join us for a fun evening with Hardywood Park Craft Brewery at Water & Wall. Enjoy a 4-course dinner with beer and wine pairings (68pp). To reserve your ticket please call 703.294.4949 any day after 2pm. (Limited Tickets Available).
Water & Wall
3811 N. Fairfax Dr.
Arlington, VA 22203
The Bluejacket Friday Night Tasting Tour is a special brewery tour we offer weekly. Upon arrival, guests will be treated to one of our signature drafts, followed by a full tour of the brewery and operations with 3 tasters throughout the tour. At the conclusion, guests will head to the Bottle Shop & Tasting Room to enjoy a flight of 3 additional tasters each expertly paired with a snack from our talented culinary team led by Chef de Cuisine Marcelle Afram.
For Tour FAQs, please visit our tours page on our website. Please note that the price of this tour includes...
Over 400 people attend OCRFA’s annual Turn Up the Heat Gala to support Ovarian Cancer Research Fund Alliance by celebrating and sampling the culinary talents of nearly 60 of DC’s best female chefs, restauranteurs and mixologists. 2017 marks the 12th year of this annual and delicious event!
General Admission: $275
VIP Admission: $325
Sponsorship and tables available!
