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June 30, 2009
Press Release | ***PRESS RELEASE***Contact: Emily Durso, President, HAWDC(202) 289-8739                      Tiffany Godbout, ExecutiveDirector, WHF                                   ...
June 29, 2009
| Arlington Chamber of Commerce Bisconti Research Culture Capital Arts & Culture Guide DC Vote Disability Guide FDA Center for Food Safety Golden Triangle Business Improvement District Greater Washington Board of Trade Hotel Association Washington DC Washington Area Concierge Association USI Insurance    
June 29, 2009
| Brainfood Centerfor Consumer Freedom Disability GuideNational Museum of Health NutritionData 
June 29, 2009
| Alcohol Abuse Prevention  Bisconti Research Center for Consumer Freedom Century Council Children's Concierge Cultural Tourism DC CultureCapital.com arts & culture guide DC Central Kitchen Friends of the Earth Hotel Association Washington DC The James Beard Foundation Mechanical Contractors Association Metropolitan Washington Meridian International Center National Restaurant...
June 29, 2009
| AmericanPublic Transportation Association Baltimore/WashingtonInternational Airport IssueAlliance Metro  MetropolitanWashingtonAirports Authority TravelBusiness Roundtable  Washington Flyer Taxi Washington Metropolitan Area TransitAuthority  
June 29, 2009
| CultureCapital.com arts & culture guide Cultural Tourism DC Greater Washington Initiative Guild of Professional Tour Guides Historical Society of Washington, DC DC Lottery and Charitable GamesDC VoteDC Registry Destination DC Nation's Restaurant News National Cherry Blossom Festival The Hill Theatre Washington Washington Area Concierge Association Washington City Paper Washington...
June 29, 2009
| Downtown DC Business ImprovementDistrict Restaurantsand Institutions SkillsUSA  SmallBusiness Administration-Starting a Business HospitalityBusiness AllianceGoldenTriangle Business Improvement District Georgetown Business ImprovementDistrict Washington Business Journal DCMarketing Center Corporation Registration
June 29, 2009
| Brainfood FDA Center for Food Safety FoodResource - Recipes Foodand Friends FoodService Monthly StopTaxing Food TheFood Network Centerfor Consumer Freedom DCCentral Kitchen SautéWednesday NationalRestaurant Association TheJames Beard Foundation U.S. Department of Labor StarChef
June 29, 2009
| U.S. Department of Labor FDA Center for Food Safety NationalCapital Planning Commission  U. S. Chamber of Commerce-SmallBusiness PolicyDCChamber District of Columbia Chamber of Commerce NRAGovernmental Affairs United States Chamber of Commerce District of Columbia Government DCRAHome Page  
June 29, 2009
| Alexandria Convention & VisitorsAssociation  Arlington Chamber of Commerce  LoudounTourism Council Fairfax County Convention &Visitors Bureau  
June 29, 2009
| MasterMixologist Dale DeGroffThePub Crawler AlcoholAbuse PreventionAmerican Beverage Institute  DistilledSpirits Council of the UnitedStates KobrandCorporation DCRAAlcohol Beverage Regulations Administration Forms  DC Liquor License Types  Washington Regional Alcohol Program  BeverageNet Maryland/WashingtonBeverage Journal Loudoun Tourism Council 
June 25, 2009
Members in the News |  On June 22, 2009, the award-winning restaurateurs of Passion Food Hospitality LLC presented Children’s National Medical Center with a check for $38,000, monies raised at the fourth annual ComPassion Golf Tournament. To date, Passion Food Hospitality has raised more than $150,000 for Children’s National Medical Center.  Founding partners Chef Jeff Tunks, David Wizenberg...
June 17, 2009
Members in the News | Washington, DC (June 16, 2009) – The succulent prime-rib burger long-loved by fans of Nage Bistro is getting some national recognition as The Food Network magazine names the Nage burger one of the 50 “best burgers in the United States.”The June 2009 issue of the new Food Network Magazine features a nation-wide search to find the best burger in every state, led by celebrity-chef...
June 17, 2009
Members in the News | Distributor focus on reduced carbon pays off; harvesters work to increase fuel efficiencyBy Lisa DucheneJohn Rorapaugh is working on a monster project, so far tackled only by a few in the seafood marketplace. Rorapaugh, who handles sustainability for ProFish , a Washington, D.C., distributor, is trying to place a carbon score upon each of the company's more than 700 products.Called‚ Carbon...
June 16, 2009
Members in the News | Featured in The Examiner06/03/09 10:04 PM EDTIndulging in Ethiopian food and cultureBy: Alexandra GreeleyZed's owner-chef eager to let her Georgetown restaurant feed and educate D.C.Whether she's greeting guests at meal times, finishing up a dish in the kitchen with her cook, Bekelech Tessama or advocating for fellow Ethiopians in the local community through the church and with hunger relief, Zed...

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