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Cherry Picks Cuisine and Cocktails

March 18, 2012

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Over 100 Restaurants Celebrate 100 Years of Cherry Trees withCherry Picks Cuisine and Cocktails

Tuesday March 20 - Friday April 27, 2012

Regional restaurants once againcelebrate the Festival by serving cherry-blossom and spring-inspired CherryPicks cuisine and cocktails throughout the nation’s greatest springtimecelebration.

During the five-weekspecial Centennial Festival, diners will enjoy alluring entrées, decadentdesserts, and delectable cocktails, all with a cherry twist! Click to see the participating restaurants.

 

Blossoming bites: WTOP's Man About Town Bob Madigan talks Cherry Picks.