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The Future of Restaurants
August 28, 2012
The Future of Restaurants
Morethan 350 gathered at the Park Hyatt hotel early on Wednesday, August 29for an two engaging panel discussions on the future of restaurants. Thefocus was local. RAMW President Lynne Breaux led the firstgroup through a great dialogue that touched on issues of sustainability, dining trends and the health of the DC area's restaurantindustry.
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