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Bartenders, Servers, Hosts, Runners & BarBacks Needed at Toro Toro

1300 I St., NW, Washington, DC, 20005
Full Time • Competitive
Expires on October 18, 2019

Toro Toro is looking to fill all FOH positions.  We have busy shifts available for all meal periods plus late night!

Position Title: Bartenders, Servers, Hosts, Runners & BarBacks          

Reports to: GM and FOH Managers

Position Summary: Sell and serve food and drinks in a professional manner.  Enhance the customer experience according to RSH hospitality Standards

Tasks and Responsibilities (depending on the position): 

  • Must be able to pass Responsible Service of Alcohol Test with a score of 90% or better.
  • Serve 4 –6 tables, as determined by management.
  • Complete knowledge of RS Restaurant’s food and beverage preparation.
  • Ability to sell alcohol and food items.
  • Able to use a computer
  • Able to interact with guests in a friendly/fast manner.

Maintain specific side-work and ensure the total cleanliness and smooth operation of the restaurant.

  • Clear and reset tables.
  • Check identification of guests to ensure they are of legal age to consume alcoholic beverages. Refuse to serve beverages in a polite manner to guests who are not of legal age.
  • If consuming alcoholic beverages, observe guests behavior, count number of drinks served, and if you feel they should not drive, offer a taxi. Don’t hesitate to ask a manager to intervene.
  • Ensure guest’s complete satisfaction and strive to exceed guest’s expectations.
  • Report to work in a neat and clean uniform. Well-groomed hair and personal hygiene are essential.

Other duties as directed.

Essential physical requirements

  • Able to work standing up and walking during entire shift.
  • Able to continuously reach, carry, lift, bend, stoop and wipe
  • Pulling and pushing up to 50 pounds
  • Common hazards include but are not limited to burns, falls, slipping, tripping and cuts.
  • Personal hygiene is a most plus frequent washing of hands is required
  • Must be of legal age to serve alcohol

Knowledge and Skills

  • Must be able to suggestively sell food and beverage items
  • Basic mathematical skills with the ability to make change
  • Must be able to read and write
  • Computer proficiency
  • Excellent communication skills
  • Multi-tasking and able to move in a fast-paced environment
  • Knowledge of workplace safety procedures
  • When applicable, must have licences, certifications or registrations according to State requirements
  • State health and alcohol compliance cards (if applicable)

Please apply online with Richard Sandoval Hospitality at: