Restaurant General Manager

We are seeking a positive and enthusiastic Restaurant General Manager with strong work experience. This is an excellent opportunity for a leader with at least 1-3year of management experience.
As a manager, responsible for the daily operation of your Roaming Rooster location. You will oversee the kitchen and dining room to ensure a positive guests experience. You need to be a great trainer with patience for supportive follow-up.

Responsibilities,
• Leads for the management life cycle
• Meet and exceed financial goals
• Accountable for employee payroll and scheduling
• Responsible for employee relation
• Responsible for inventory, quality, and safety.
• Responsible for upholding our standards of excellence and hospitality
• Deliver superior service and maximize customer satisfaction
• Respond efficiently and accurately to customer complaints
• Control operational costs and identify measures to cut waste