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As a Bartender, you are key in ensuring great beverages and service during our guests’ experience in Maialino Mare. We are looking for dedicated team members who are invested in ensuring our guests have an incredible and memorable experience directly and by supporting other team members. Professionals in this role will need to demonstrate a thorough knowledge of food, beverage, our menu, our ingredients, recipe execution, and excellent service. Successful candidates require great communication skills, a pleasant friendly attitude, and a strong passion for hospitality and growth.
Maialino...
Taberna Del Alabardero, the most authentic Spanish restaurant in the nation's capital, and executive chefs Javier Marcos & Cesar Mayorga will host a two-hour immersion session on cooking authentic Paella and tapas on Friday, January 27th at 6:30 PM. Participants will learn how to select the finest and freshest ingredients to make two different tapas and a Classic Paella. During the cooking class, guests will also enjoy complimentary sangria or house wine as they taste the freshly made paella. All of the ingredients and materials will be provided...
Once again this year, Hill Country Barbecue Market will be celebrating Thanksgiving with a special holiday feast at the restaurant on Thursday, November 27th with seatings from 12pm – 8pm. The family-style dinner will feature an extensive selection of Hill Country favorites, with main dishes like Pit-Smoked Turkey with Pan Gravy, our signature Beef Brisket, Pork Spare Ribs, Market Chicken and Hill Country Smoked Sausage. Mouthwatering sides include Texas Toast Stuffing, Sweet Potato Bourbon Mash, White Shoepeg Corn Pudding, Longhorn Cheddar Mac...
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Join us at Taberna del Alabardero this Friday June 9th and witness SARA JEREZ and her beautiful classical style and flamboyant interpretations of flamenco
Email: taberna.dc@alabardero.com Tel: (202) 429 2200
Mandu pop-up Anju on Friday, March 6th
The very last Anju pop-up with restaurateurs Jeff Black (Pearl Dive Oyster Palace, BlackSalt, etc.) and Michael Schlow (Tico).
The Third Annual Smithsonian Food History Weekend takes place at the National Museum of American History October 26-28, 2017. The Weekend is three days of talks, tours, tastings, and events exploring the theme of “Many Flavors, One Nation.” On Friday, October 27, the Museum is organizing a special “Dine Out” evening with DC restaurants. Participating restaurants will feature a special dish or drink (or both!) on their menu inspired by Julia Child (the Museum is the home of Julia Child’s Kitchen), proceeds from the dish will go to support Smithsonian Food History...
The D.C. Farm toSchool Network is pleased to announce that the third annual D.C. Farm to SchoolWeek will take place October 3-7th, 2011 to kick-off the first ever National Farm to School Month! The week will be a chance for schools across Washington, DC to celebrate local,seasonal food in school meals, and engage students in the farm-to-tableprocess. Schools participatingin D.C. Farm to School Week will coordinate hands-on food andfarm activities for students, and spread the word about the week to their school communities. We'll make surethat seasonal, local foods are...
RAMW gives foodservice professionals the knowledge and understanding of the food safety practices they need to carry out their work safely. This course is ideal for those preparing for employment in the DC Area foodservice industry or for refresher training and certification.
The program blends the latest FDA Food Code, food safety research and years of food sanitation training experience. Managers learn to implement essential food safety practices and create a culture of food safety. All content and materials are based on actual job tasks identified by foodservice industry...
Life & Limb Dinner: A Celebration of American Craft Brewing
America Eats Tavern is proud to celebrate the re-release of Sierra Nevada Brewing Company and Dogfish Head Brewery’s Life & Limb collaboration with a night of beer, food and live music! Created by Head Chef Claudio Foschi, this four-course menu pairs perfectly with a selection of Sierra Nevada and Dogfish Head brews, including the debut of the third iteration of their first ever collaboration, Life & Limb III.
Seating is limited for this all-inclusive event, so book your spot today!
TICKETS: $...
Restaurant Association Metropolitan Washington’s Education Foundation (RAMW-EF), Educated Eats, advocates for the value of employment through the restaurant and foodservice industry and is committed to creating the next generation of culinary and hospitality professionals. The Foundation is committed to promoting the restaurant and foodservice industry as a career of unlimited opportunity and is invested in creating and supporting education and workforce development efforts across the Washington, DC region.
RAMW invites you to join us in partnership with Washington Business...
Cafe Deluxe will celebrate 20 years in Cleveland Park this June. Cafe Deluxe Cleveland Park has been at its Wisconsin Avenue Location since June 20, 1995 and is celebrating two decades in a huge way this June.
Join Cafe Deluxe at its Cleveland Park location for a week-long celebration from Monday, June 15 through Sunday, June 21. On Monday, June 15th, patrons signed up with the free frequent diner program double their loyalty points. Enjoy $2 off “throwback” appetizers and drinks on Tuesday. Celebrate Father’s Day early on Wednesday, with a special...
Autumn Ales + Sunny Skies + Sandy Relief = Good TimeHead over to Rustico in Alexandria on Saturday, November 10 for Novemberfest (it's like Okotoberfest, only with more emphasis on November). Great selection of craft brews, pork products and sweets. Get your tickets today.
RAMW offers Student Membership to current culinary school and hospitality management students. Student Membership provides those who will be entering the hospitality industry workforce with opportunities to network in one of the most exciting markets in the country. All Student Members receive core RAMW Member Benefits.
Proof of student status is required.
Dues
Student Membership: $50
Join Timber Pizza founder Andrew Dana and chef Daniela Moreira Camia for an afternoon of pizza making and wine drinking at this Petworth pizzeria.
During the two-hour class you will learn how to:
Stretch pizza dough, and if you ask nicely Andrew may even show you how to flip it in the air
Build flavor profiles through topping combinations
Cook the pie in a wood-burning oven
And did we mention there'd be wine? Andrew will be pouring bottles of red and white vino until you say "Uncle."
Guests will leave with a goody bag and tips on how to create restaurant-...
The Capital Wine Festival returns with a one-time summer wine dinner, Eat Local | Drink Local featuring Doukenie Winery from Loudoun County, DC's Wine Country. The night will start with a reception featuring Sebastien Marquet, the winemaker of this prestigious, award-wining winery as he presents wines from his portfolio and explains the Virginia wine making business. Menu: Reception Scallop and Citrus issaladiere Wild Mushroom Crostini Poached Potatoes with Sevruga Caviar 2011 Sauvignon Blanc First Course Seared Tuna Nicoise Haricots Verts, Eggs and Olives 2009 Petit Verdot Second Course...
We are looking for both BOH staff to join team at Momofuku CCDC located in City Center! We encourage applicants of all levels of experience and backgrounds to apply!
What's In It For You?
We offer competitive pay and a comprehensive benefits package, including vision/dental/medical. We encourage our employees to grow and learn, and offer many opportunities for personal and career development.
Our Dishwashers are the backbone of our kitchen team and will work to help the execution of a smooth service with thorough and efficient dish, equipment, and restaurant upkeep. The ideal...
Save the Date for Adams Morgan Day 2019!
Sunday, September 8
As Washington DC’s longest running neighborhood festival, Adams Morgan Day celebrated their 40 year anniversary in 2018 and they’re excited to start planning for their 41st in 2019! Adams Morgan Day is a family-friendly celebration with music, art and activities for all ages. They welcome residents and visitors alike to meet their neighborhood businesses, artists and service organizations. Attendance and entertainment are free, and local businesses and restaurants offered deals for the day. Learn more!...
