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Border Battle Beer Dinner: Port City Brewing Company vs. Flying Dog Brewery
Join Fish by José Andrés at MGM National Harbor as Port City Brewing Company challenges reigning champion Flying Dog Brewery in an interactive beer dinner rematch of epic proportions! They’ve invited both breweries back to pair their best beers with a new, six-course menu created by Head Chef John Heineke. After each course, you’ll vote for your favorite pairing, with one brewery leaving with all the glory and the chance to return to take on the next challenger...
BMI represents the public performance rights in millions of musical works created and owned by hundreds of thousands of songwriters, composers, and music publishers. BMI negotiates music license agreements and distributes the fees it generates as royalties to its affiliated writers and publishers when their songs are performed in public.
As a member of the RAMW, you are entitled to special savings on your BMI Music License for Eating & Drinking Establishments! This program provides the following discounts for each individually licensed industry member of the RAMW:
5% Membership...
Join Washington City Paper for an evening of fine whiskies and wines from around the world featuring live performances by one of the region's top jazz bands & burlesque troupe. Whiskey Whino is a youthful, unpretentious, modern take on a tasting event.
Your ticket purchase includes unlimited tastings of participating whiskies, wine and cocktails as well as light bites.
Participating whiskies & wines to be announced soon.
Thursday, March 12, 2015 | 6:00 PM
Canal Square | 1054 31st Street NW | Washington, D.C
TICKETS: $45
MEET. EAT. SHOP.
The Emporiyum is back and better than ever! Join us on November 8 - 10, 2019 at Dock5 @ Union Market in Washington, DC.
Grab all your savvy foodie friends and join us for this one-of-a-kind food marketplace featuring the tastiest treats from around the country. Discover delicious foods and purchase thoughtful gifts and top-quality products from a lineup of artisans you won’t find anywhere else. There will be tunes, sips, and samples.
Tickets on sale now! More details to follow!
Friday Night Preview Party
This ticket includes first access to...
Whiskey aficionados and newbies alike will enjoy Jack Daniel’s newest creation: Join Tuscana West for complimentary tastings of Jack Daniel’s Tennessee Honey from 5:00pm-7:00pm on Thursday, November 10th. The folks over at drinkspirits.com call Jack’s Honey “intoxicatingly alluring” and “one of the most drinkable whiskey-based liqueurs [they’ve] ever had.” So stop by after work, sip some Tennessee Honey and enjoy complimentary appetizers at the bar....
Chesapeake Oyster & Wine Festival – A Shucking Good Time… with Wine
TasteUSA Management Presents...The Chesapeake Oyster and Wine Festival – MD's Top Seafood and Wine Festival! Taste top-rated American and International wines paired perfectly with the Chesapeake’s wild and farm-raised Oysters and Bring Your Appetite – More than just an Oyster Fest – we’ll also have an incredible selection of Seafood dishes (and plenty of great non-seafood dishes!)
Announcing - the 1st Ever "Bloody Mary Pavilion" - We'll Shake It and...
Growing Healthy Schools Week celebrates school gardens and farm to school programs throughout the District of Columbia. During the week, school staff will work with local non-profits, farms and chefs to coordinate inspiring activities aimed at engaging the broader community, increasing environmental literacy, building program capacity, and connecting students to their food.Find out more.
Golden Triangle Summer Concerts Thursdays, May 17 - June 21 5:30 p.m. - 7:30 p.m. Farragut Square Park (Connecticut Avenue & K Street) Summer is just around the corner and so are the Golden Triangle Summer Concerts. The concerts are free and held every Thursday, beginning May 17 through June 21. ArtJamz, a new art studio, will be onsite with brushes and easels so concert-goers can tap into their inner artist and paint. (pre-registration is required) Grab a blanket and dinner from your favorite Golden Triangle...
Celebrate the Day of the Dead at The Wharf! They’ll be taking over Pearl Street for a memorable afternoon with live music by La Unica, beer stations, great sets by our DJ, live mural painting, and an altar competition. Want to get creative yourself? Decorate a sugar skull or get your face painted. Plus, they’re giving out prizes for the best self-painted faces. This FREE event is brought to you in partnership with Modelo. Must be 21+ to consume alcohol. See website for details: bit.ly/2E9ltDT
Click here to make a payment for your Restaurant Week participation fee. This link can only be used if your restaurant has been enrolled in the promotion through your RAMW.org member profile but payment was not submitted at the time of enrollment.
Questions? Email us at rw@ramw.org or call us at (202) 331-5990.
Owner, winemaker Sandra Tavares de Silva presents and outstanding selection of these Portuguese wines. These wines are produced in Douro, overlooking the Douro River and the stunning mountainous wine region of Portugal, and are among the most highly regarded wines in all of Portugal. This is the first time that we have had the pleasure of welcoming Sandra to the festival.See the menu. Purchase tickets.
Join NBC4 for the 25th anniversary of the NBC4 Health & Fitness Expo in Washington, DC! This is the largest, best-attended Consumer Wellness Expo in the country, driving 85,000 attendees every year.
Free to the Public
Saturday, March 10, 2018, 9:00 am to 5:00 pm
Sunday, March 11, 2018, 9:00 am to 4:00 pm
Twitter: @nbchealthexpo, Tweet or post our hashtag #NBC4HEALTHEXPO
Facebook: NBC4 Health and Fitness Expo
The Annual Safeway Feast of Sharing event takes place — Wed., Nov. 23th — at the Walter E. Washington Convention Center. This FREE Thanksgiving Dinner for nearly 5,000 community members is served by dedicated volunteers. More details about the event are here: http://virginiasalvationarmy.org/ncac/volunteer/feast-of-sharing/
Tue, Dec 7, 2021 2:00 PM - 3:00 PM EST
The Fair Labor Standards Act (FLSA) and state or local wage-and-hour statutes establish federal and state minimum wage, overtime pay, and recordkeeping requirements. All restaurants are subject to either the FLSA or state or local requirements or both, which—among other things—includes requirements for tipped employees. Administration of the FLSA can be complex, especially in a busy restaurant setting. And violation of the FLSA can lead to stiff penalties.
Join Matt Feinberg, Practice Group Chair of PilieroMazza’s Litigation...
Guidance around the Paycheck Protection Program (PPP) has been fluid, to say the least. As you focus on operations and maneuvering through the broader impacts of the COVID-19 pandemic, it can be a challenge to stay on top of current PPP developments.
Join Aronson LLC partners Bill Foote, Jeff Gershen, and Mark Robins for a webinar next week, as they provide an update on PPP do’s and don’ts and walk you through the loan forgiveness application. Given the levels of uncertainty brought on by the COVID-19 pandemic and the heightened scrutiny on PPP loans, businesses and nonprofits...
Restaurant managers, employees — even customers — would like to minimize food waste whenever possible, but it’s often easier said than done. Some operators are making it happen through small changes in kitchen procedures, smart menu production and inventory control, and by training employees to actively monitor waste. Hear from operators who’ve set up successful pilot programs with the help of the World Wildlife Fund and the National Restaurant Association’s food waste reduction project, 86 Food Waste, on the following topics during this FREE webinar presented in...
Join us in the fall of 2016, as Smithsonian’s National Museum of American History brings together culinary leaders, researchers, practitioners, and scholars to inspire Museum visitors to understand the history of food in America and the role they play, individually and collectively, in shaping the future of food.
Through culinary demonstrations, hands-on learning opportunities, tastings, talks, experiences with incomparable collections, and much more, the 2016 Smithsonian Food History Weekend will explore the relationship between food, politics, and people. How have we participated, as...
The program blends the latest FDA Food Code, food safety research and years of food sanitation training experience. Managers learn to implement essential food safety practices and create a culture of food safety. All content and materials are based on actual job tasks identified by foodservice industry experts.
This course satisfies all requirements for employee-level (food handler and manager) training in DC, Virginia and Maryland. All fees are non-refundable.
If you would like to take a Food Safety or Alcohol Manager course with Spanish instruction, please contact...
DCJazzPrix, an international band competition now in its third year, was created to recognize the finest rising jazz band talent from across the U.S. The winning band is to be honored with a $15,000 award and receive pivotal professional development and visibility through a year-long association with DCJF. Free entry, but registration required.
***MEET YOUR 2018 FINALISTS!***
Jonathan Barber & Vision Ahead (New York, NY): Based in New York City and formed by drummer Jonathan Barber, Vision Ahead features alto saxophonist Godwin Louis, guitarist Andrew Renfroe, pianist Taber...
