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Full-Time or Part-Time/Exempt The Great American Bistro 1545 New Jersey Avenue NW Washington, DC 20001 202-735-0262 www.thegreatamericanbistro.com SUMMARY This position is responsible for computing, classifying and recording financial transactions to ensure the financial records of the organization are accurate. The bookkeeper also performs routine financial calculations and general ledger duties. The bookkeeper may also check the accuracy of calculations performed by other employees DUTIES AND RESPONSIBILITIES Reasonable accommodations may be made to enable individuals...
Register for Training at the RAMW office! To register for a class complete the form below to register for a ServSafe Food Manager or Alcohol Awareness class at RAMW.   Food Manager class + study guide + printed exam, price $150 members / $175 non-members (course book available for purchase separately) Alcohol Awareness class + book + exam, price $70 members / $90 non-members Looking for online options? Take the Alcohol Awareness or Food Manager course online at ServSafe.com and you can now take the Food Manager exam online with a virtual proctor! Click for...
The 2014 RAMMY Awards
Mad Fox Brewing Company Executive Brewer and CEO Bill Madden will host brewery tours at 5pm, 6pm and 7pm, at the award winning Falls Church brewpub. Guests will learn all about the brewing process and even have the chance to sample the freshest beers straight from the fermenting vessels of Mad Fox’s state of the art brewing facility. After the tour, congregate at the massive 63 foot bar and enjoy over 18 drafts on tap among a variety of other products like the 2011 Great American Beer Festival Gold Medal award winning Kellerbier Kölsch. Visit www.madfoxbrewing.com
American Fare is Charlie Palmer's first ever Celebration of American Regional Cuisine, teaming regional Charlie Palmer Group chefs with top Washington DC-area chefs and restaurants, designed to uncover the many layers of American cuisine in a fun, competitive event in the heart of Washington DC. Each team will create a unique American themed dish representative of their restaurant grouping and serve it to the 350 attendees of the event. Additionally, each team will collaborate to produce the best signature drink to pair with their dish to create the best food and beverage pairing. Buy...
JOIN JOSELITO FOR A MARCH WINE DINNER Joselito cordially invites you to join them for a special Wine Tasting Dinner with Alvaro Garcia from Bodegas Arrayan and Estebe Salgado from Trade Winds Specialty Imports on Wednesday, March 7th from 6:30 to 9:30pm in the evening. Guests will enjoy a Cava reception with welcome hors d'oeuvres followed by a five-course menu prepared by Chef Sierra exclusively for this event.  Each course will be paired with Bodegas Arrayan illustrious wines.  Throughout the...
The District is positioning itself as a city of the future and the WeDC Futures Forum finds itself at the intersection of public and private sector efforts to showcase all the city has to offer as the “Capital of Inclusive Innovation.” Attendees will take part in free programming, networking, podcasts, pitch competitions and more, to learn global best-practices for cities to solve complex urban challenges, and what it takes to build a more equitable future for all including an inclusive economy, diverse and talented workforce, and dynamic communities across four tracks. Featured...
Join us for an exclusive preview dinner for our upcoming Tex-Mex restaurant & cafe, Republic Cantina. We're pleased to offer a sample of items from our in-progress menu (launching soon in Truxton Circle!)   BUY TICKETS   Our menu will spotlight several true-to-form Tex-Mex classics, alongside creative spins inspired by the magnificent landscape of Texan flavors. Note: vegetarian versions are optionally available for all dishes (we'll follow up prior to the event to confirm any dietary restrictions). Menus are subject to...
Join Timber Pizza founder Andrew Dana for an afternoon of pizza making and wine drinking at his Petworth pizzeria. During the two-hour class you will learn how to:   - Stretch pizza dough, and if you ask nicely Andrew may even show you how to flip it in the air - Build flavor profiles through topping combinations - Cook the pie in a wood-burning oven And did we mention there'd be wine? Andrew will be pouring bottles of red and white vino until you say "Uncle." Guests will leave with a goody bag and tips on how to create restaurant-quality pizza at home.
What/Why: Shaw Main Streets will host its annual Taste of Shaw Gala on Tuesday April 25, 2017, from 7:00pm to 9:00pm. The annual event celebrates the neighborhood's diverse businesses and residents, and is a fundraiser for initiatives that enhance and promote commerce within the Shaw neighborhood. DC's beloved Howard Theatre will be the backdrop for live music and libations and delicious bites from some of DC's best bars and restaurants. Proceeds from the event support Shaw Main Streets' economic revitalization and historic preservation activities in the Shaw neighborhood of...
With homecooks hibernating behind their stoves, this is the season to explore the world of beans at Cookology! With "Cool Beans" as the guide, these protein-packed gems get to be the star of the night, featuring award-winning Washington Post dining editor Joe Yonan leading the discussion based on his new book, and fuel the fandom for beans. The demo will debunk the misconceptions of beans, flaunt the wide variety of heirloom beans and celebrate the ease of cooking with beans. Enjoy samples of "Cool Beans" dishes made with New Orleans' Camellia Brand beans....
Home to one of the largest whisk(e)y collection in the Western Hemisphere, Jack Rose Dining Saloon is hosting their second annual whiskey festival: “Premier Drams” – a celebration of cask strength, new and rare. This is “not your typical whisk(e)y festival” -- this day-long tasting will feature 15+ curated stations of unique bourbons, ryes, scotches and international whisk(e)ys, plus blind tastings, craft cocktails, distiller meet-and-greets and more from 1:00 - 5:00pm. All three floors will play host to the massive festival, inviting hundreds of...
Lubanzi is a socially conscious start-up wine company inspired by the travels of founders Walker Brown and Charles Brain, and named for a wandering dog. Lubanzi wines are crafted in South Africa with a wonderful flavor far beyond the approachable price point, while creating a positive difference in the lives of the laborers who live and work on South Africa's wine farms. Lubanzi's Chenin Blanc and Shiraz Blend have received critical acclaim. They are locally headquartered and now available in the DMV. The tasting will be held at The Dish and Dram--10301 Kensington Parkway on June 15...
BEHOLD!!!! THE FEST RETURNETH!!!!   For the SEVENTH year DC BRAU and the Quarterdeck are teaming up for this epic annual crab-crackin' get down. This crabfest has become a staple of DC BEER WEEK, a calling card of SUMMER IN DC. As you know from past years, this event ALWAYS sells out so DO NOT WAIT TO GET YOUR TICKETS.   Help DC BRAU celebrate indigenous beer and these indigenous Mid-Atlantic delicacies at the Quarterdeck Restaurant in Arlington, VA. ALL YOU CAN EAT CRABS for $50 and DC BRAU $1 DRAFTS//$5 PITCHERS!!! What!?!?!? $1 Drafts? $5 Pitchers? We must be insane!!!...
Sustainable Restaurant SeminarGOINGGREEN SAVE$ Goinggreen and your bottom line. Hear real solutions from your peers, learn aboutavailable government and utility resources, and identify which industry bestpractices can reduce your expenditures and increase your efficiency. These samesolutions will often address the quality of life issues related to trash, noise,air quality and health that affect restaurants' daily operations.MondayNovember 28, 20114:00-5:30pm SeminarTodd Gray's WatershedHilton Garden Inn - 1225 First Street, NE, WDCMetro-New York Avenue (Red Line)~~~~~~~~The Panelists:...
MEET. EAT. SHOP. Join us for The Emporiyum, November 9-11, 2018 at Dock5 @ Union Market in Washington, DC.   BUY TICKETS   Grab all your savvy foodie friends and join us for this one-of-a-kind food marketplace featuring the tastiest treats from around the country. Discover delicious foods and purchase thoughtful gifts and top-quality products from a lineup of artisans you won’t find anywhere else. There’ll be tunes from a DJ, plus sips and samples. VIP Tickets: This ticket includes first access to The Emporiyum on Saturday or Sunday starting at 10am...
The entry period for the DC Shop, Eat, Play, Stay Giveaway has closed. Winners are announced publicly once prize is claimed.  View announced winners ---------------------------------- DC IS OPEN FOR BUSINESS! There is an incredible energy in the District of Columbia and you can feel it in our streets, in our neighborhoods and throughout the city. You’ve done the work. You took health and safety very seriously, and now you are ready to get back out and enjoy all that life -- and our dynamic city -- has to offer. Mayor Muriel Bowser and the District of Columbia are...
 Diep 9 Genever BrunchSaturday, May 19thFlemmish Lion Owner Véronique Beittel is staying in DC following Zoofari to sample the many flavors of Genever, and we are adding two genever-themed brunch cocktails that day.  Belga Café • 514, 8th Street, SE • Washington DC • Tel. (202) 544 0100
Restaurant Association Metropolitan Washington (RAMW) hosts a DC Cocktail Week Sneak Peek happy hour for cocktail enthusiasts eager to get an early taste of creative specials from some the region’s best mixologists. Join us at Wild Days in the beautiful Eaton Workshop, located at 1201 K Street, NW, from 5:00 - 7:00pm for the 2018 DC Cocktail Week kick-off event where restaurants will pour tastings of their Cocktail Week concoctions and distilleries will pour tastings and - yep you guessed it - cocktails featuring their locally crafted spirits. BUY TICKETS Tickets include...
Belga Cafe is thrilled to host an outstanding inspired by chef Bart Vandaele dinner paired with world famous Brouwerij Boon beers presented by global beer network importer of Belgian beer - Shahan Stepanian. DATE: Tuesday, May 28th, 2019 TIME: 6:30 - 8:30pm LOCATION: Belga Cafe (514 8th Street SE, WDC 20003) Please call (202) 544 - 0100 if you have any questions. Limited seats available - make your reservation today! TICKETS: $71.50 (dinner, tax & gratuity included) BUY TICKETS >>> MENU Welcome Beer // BOON OUDE GEUZE BLACK LABEL No. 3 FALAFEL WAFFLE //...
Spice Dinner Reunites Former Daniel Boulud NYC Culinary Colleagues Bertrand Chemel & Lior Lev Sercarz  (FALLS CHURCH, VA) – On Sunday, October 26th, 2014 from 5:00PM to 8:00PM (regular seatings available), Executive Chef Bertrand Chemel​ of 2941 Restaurant​ and critically acclaimed NYC-based spice master and owner of La Boîte Biscuits & Spices Lior Lev Sercarz (www.laboiteny.com/ @laboiteny) are reuniting to co-host the 2nd Annual 8-course Spice Dinner at 2941 Restaurant (2941 Fairview Park Drive, Falls Church, VA 22042; (703) 270-1500; www.2941.com; @...
  Small Business Open House on Health Insurance Give your business a competitive edge. Offer quality health insurance at affordable costs through DC Health Link. Visit us Thursday, July 30th between 9am -1pm at the RAMW office to get your questions answered about employer provided healthcare benefits or the upcoming individual Open Enrollment Period (OEP) for employees who are not offered healthcare coverage as apart of their benefit package.   Certified brokers from the firm of Golden & Cohen will be on site to answer your questions regarding DC...

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