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Wednesday, March 13, 6:30pm!
B Too is excited to announce that they will host a 4-course dinner paired with beautiful Bordeaux wines presented by special guest - winemaker and owner Joël Duffau - Wedn
Tickets: $77/person (including tax & gratuity)
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Limited seats avaliable. If you have any questions please call (202)627-2800
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First Course
Smoked Eel from the Ardèche // red cabbage, fresh herbs, basil mousse, lemon dressing
Paired with Château la Mothe du Barry, ‘French Kiss’...
Did you know there are restaurant and retail spaces available for buildout at Reagan National and Dulles Airports to expand your operations?
The Metropolitan Washington Airports Authority and RAMW invite all local, regional, and national retailers and restaurateurs to attend an information session on Tuesday, January 10, 2023 at 2:00 pm to learn about upcoming leasing opportunities at the airports including:
Detailed understanding on how to open a retail/concession location at the airport
Concessions/retail forecast at each airport
Join this informative...
Executive Chef Javier Romero, in collaboration with Sommelier Gustavo Iniesta, invite you to a unique Wine Tasting experience, where you are going to enjoy some unbelievable wines.Price Per person: $95.00 (Tax and Service Included) Make a reservation.
Black Jack is hosting a New Orleans-worthy, four-day Festival!
No tickets necessary for this party! For these four days we will revamp our menu & cocktails to reflect our unwavering dedication to all things NoLa. Come join us for Frozen Irish Coffees, Red Beans & Rice, Muffalettas, Sazeracs, Pimms Cups & King Cake. We will also have jello shots, hurricane slushies & beads for those looking to pay homage to the not-so-sophisticated tradition.
The Capital City Brewing Company 17th Annual Oktoberfest will be October 1st,2016 from 12pm-7pm at The Village at Shirlington 4001 Campbell Avenue, Arlington, VA. Get tickets here.
Help Petworth Citizen raise money for #CycloneRelief! Join them on Thursday April 11 from 6:00 - 10:00pm, when 15% of sales will go towards World Central Kitchen.
Hosted by Dine Diaspora
Jazz for the evening starts at 8:00pm featuring the #ZoeJorgensonDuo
Please RSVP so they can get an idea of numbers - www.dinediaspora.com/dineformoz
Cookology is currently looking for a dynamic, energetic chef instructor to inspire our guests to connect through food! A Chef Instructor demonstrates an extensive knowledge of food and various cooking techniques with a passion to pass their knowledge onto kids and adults.
Why it's better for chefs to work for us than a restaurant...MORE FLEXIBILITY. MORE PERSONAL TIME. MORE FAMILY TIME. HIGHER JOB SATISFACTION BY HELPING OTHERS. EARLIER BED TIME. LESS STRESS. MORE MONEY OUT OF YOUR SALARY BY WORKING 35-40 HOURS PER WEEK, ONLY. WE ARE A FAMILY ORIENTED COMPANY WHERE WE BELIEVE FAMILY COMES...
The DC Alcoholic Beverage Regulation Administration has released the "2009 Extended Hour Calendar" (Calendar), for the remaining dates in 2009 that on-premises licensees may remain open one extra hour and sell and serve alcoholic beverages. Specifically, pursuant to D.C. Law 17-361, the "Alcoholic Beverage Enforcement Amendment Act of 2008," effective March 25, 2009, on-premises licensees may remain open one extra hour and sell and serve alcoholic beverages on the night before District of Columbia and federal holidays.Licensees are eligible for this extension if:(1) They...
Please join us for a four-course family-style feast to help us celebrate being named a Wine Enthusiast 100 Best Wine Restaurants in America. This casualgathering will feature wines from all 10 cru Beaujolais sites from theoutstanding 2011 vintage. The wines of 2011 are the best vintage in recentmemory and are destined for greatness. These are great summer time sippersfrom the best winemakers including Marcel Lapierre, Jean Foillard,Pierre-Marie Chermette, Jean Paul Brun, among other rock stars in theregion. Executive Chef Marjorie Meek-Bradley will prepare a...
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THEN SCROLL DOWN TO PLACE ORDER.
Back by popular demand, Pastry Chef Alex Levin's 3rd Annual Rosh Hashanah Pop Up Bakery is open and taking orders to make your holiday even sweeter this year! Let Chef Alex and the Schlow Restaurant Group prepare all of your holiday baking, desserts and nosh. To celebrate the Jewish New Year, the pop up offers Traditional Honey Challah (with and without raisins), Handmade Pies, Apple Butter Honey Cake (recipe featured in the New York Times...
METROPOLITAN WASHINGTON RESTAURANT WEEK FAQs:
The following frequently asked questions have been compiled to assist you in adhering to the Metropolitan Washington Restaurant Week Rules and Standards:
How do I register my restaurant for Restaurant Week?
To register for Restaurant Week, your restaurant must be a member in good standing of the Restaurant Association Metropolitan Washington. Registrations are only accepted via the RAMW online enrollment portal.
To enroll, log into your member profile on RAMW.org, then mouse over the Programs tab on the navigation bar,...
Friends of the National Zoo's hoppiest holiday event, BrewLights, a ticketed microbrew and craft beer event, will take place during ZooLights, powered by Pepco. Guests can enjoy beer tastings from dozens of breweries and sample complimentary snacks, all under the bright lights of Washington, DC's favorite holiday tradition. All proceeds support the critical work of the Smithsonian's National Zoo and Conservation Biology Institute — including species preservation and animal care.
Stay tuned for 2019 event details & tickets!
Welcome spring to Washington with Zaytinya at their Annual Agora Patio Party! Kick off the city’s favorite season with light bites and Greek wine samples, all while you enjoy live music and performances, browse artisan goods for sale, and of course snap photos with the Spartans.
This year they are proud to welcome new and returning vendors to the patio, including Metaxa, Diamond Imports, Mastiha Bakery, District Clay, and of course José Andrés foods!
No purchase is necessary to visit this special one-day Greek market, but they recommend making your brunch...
Washington, DC – DC Brau is excited to release its first-ever limited edition Oktoberfest. The traditional-style brau will be released during growler hours at the brewery on Saturday, September 13th. Retailers will be able to order the Oktoberfest from their local distributor beginning Monday, September 15th.
“We have always wanted to brew an Oktoberferst and we are overjoyed the new expansion provided us with the necessary production space to finally realize this opportunity,” says Brandon Skall, CEO & Co-Founder of DC Brau.
“It's a very traditional...
The Ambassador of Chile, Alfonso Silva Navarro, Foods from Chile & RAMW invite you to the 5th Annual Chile Chef Challenge! Food & Cocktail Battle
Hosted by emcee Tommy McFly
DATE: Monday, November 5, 2018
TIME: 6:00 - 9:00pm
LOCATION: National Restaurant Association HQ (2055 L Street NW, Washington, DC 20036)
Guests enjoy unlimited small plates from each restaurant with the best ingredients Chile has to offer, Chilean pisco cocktails, and a Chilean wine tasting bar. Come taste, learn, and cheer on your favorite restaurant as the chefs and mixologists battle for the win...
DC Cocktail Week celebrates our local cocktail culture across the Metropolitan region featuring tasty cocktails paired with delicious bites for one price. Our 7-day promotion will lead into Repeal Day, this year marks the 90th anniversary of the Repeal of Prohibition in the United States on December 5, 1933. We invite you to be part of this spirited promotion highlighting your cocktail program! You can also opt-in to spotlight your restaurant through an event during the week to further engage diners and fuel their cocktail (including zero proof) interests through your cocktail culture...
Cin cin! One night and four courses of Sicilian food and wine from chef Matteo Venini and Firriato Winery.
About this Event
On Tuesday, January 28, enjoy a selection of bottles from Sicilian winery Firriato — based in the province of Trapani — at Union Market newcomer Stellina Pizzeria! Marco Scapagnini, Firriato's export manager, will be on-site to guide you through the selections paired with chef Matteo's island-centric menu, Individual tickets are $145 with wine pairings and $95 without, exclusive of tax and gratuity.
Offerings include:
- Eggplant cannolo...
Dinner with Jacques Pépin & friends
Honoring the 40th anniversary of Jean-Louis Palladin transforming the culinary landscape in America. At Kingbird - a premier restaurant at The Watergate Hotel
One night only... Thursday, August 8, 2019 | 7:30pm
5-Course Prix Fixe Dinner with Wine Pairings
- Quail Egg and D'Artagnan Caviar on Brioche
- Sweet Corn Soup with Fresh Maine Lobster and Lobster Quenelles
2018 Domaine Seguinot Bordet, Chablis AOC
- Summer Vegetable Terrine with a Fresh Tomato Coulis
2016 Domaine Belle, Crozes-Hermitage Les...
Join Washington City Paper for the 3rd Annual Best of DC Celebration. This great event features 50 of the region's top restaurants, mixologists, breweries and musicians all in one great night, benefiting Brainfood and Girls Rock! DC. Buy Tickets.
From March 21st - April 15th, to celebrate the Cherry Blossom festival, The Bird is offering a curated culinary tour to celebrate Hanami - the traditional Japanese party to enjoy the transient beauty of flowers. Their five-course menu spotlights fowl and fresh vegetables paired with cocktails and wines specially selected to highlight the subtle, unique, and carefully crafted flavors of Japan.
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Menu available by reservation only - BOOK NOW while seats are still available!
Registration is now open for our ABC 101 virtual trainings. Sign up for the session that best fits your schedule.
ABC 101 (previously titled Licensee Training) is one of ABRA’s essential foundation trainings focused on introducing ABC licensees of all experiences to ABRA and key ABC basics.
Along with giving our in demand training a new name, we’ve also:
Refreshed the presentation’s content to better meet the expressed needs of emerging, new, and seasoned entrepreneurs and their teams.
Incorporated important guidelines and available opportunities...
