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What to do if your rapid or PCR test is positive?
Start isolating from people immediately.
Report your results online.
DC reporting. Maryland reporting. Virginia reporting.
Day 0 is the day of your positive viral test (based on the date you were tested) or the first day of symptoms. Day 1 is the first full day after your symptoms developed or the first full day after the specimen was collected for your positive test.
Continue to isolate for 5 days. If you are contacted by a contact tracer, you should cooperate.
Regardless of vaccination...
On February 18 at 7:00pm, Chef Todd Gray will host the first annual Not Wasted Dinner at Equinox Restaurant, a tribute to the organizer’s collective mission to eradicate food waste in the hospitality industry. The dinner is a collaboration of diverse yet like-minded chefs who will create a four-course dinner made from “trash ingredients” like roots, stems, and cuttings.
The evening will also feature an interactive discussion with an enlightened group of esteemed panelist to discuss and guide us all in ways we can reduce, reuse, and recycle for a brighter,...
Mess Hall's popular butchering series, Some Disassembly Required will be back for another appearance on Wednesday, December 13th from 6:30 - 10:00pm.
Join Mess Hall for our signature whole-animal butchering class, paired with local craft beer & dinner by Sloppy Mama's BBQ - aka your best Wednesday night of December!
This time they're adding a new twist for the holidays and including a special ticket level "The Holiday Ham".
What to expect:
Gather at Mess Hall to watch Mike Haney, a skilled butcher from Potomac Grocer, break down a beautiful free...
Full-Time or Part-Time/Exempt
The Great American Bistro
1545 New Jersey Avenue NW Washington, DC 20001
202-735-0262
www.thegreatamericanbistro.com
SUMMARY
This position is responsible for computing, classifying and recording financial transactions to ensure the
financial records of the organization are accurate. The bookkeeper also performs routine financial
calculations and general ledger duties. The bookkeeper may also check the accuracy of calculations
performed by other employees
DUTIES AND RESPONSIBILITIES
Reasonable accommodations may be made to enable individuals...
What is the cost of the online Food Safety Manager exam?
The testing fee is $110 per person. The fee includes the cost of the online exam code of $36 (RAMW discounts the online exam to $35) and the proctor fee of $75 to administer the exam, for a total of $110. You are able to purchase the exam code directly from ServSafe.com and provide the exam access code to the proctor on the date of the exam session; the proctor fee of $75 will be due at that time. RAMW is currently taking an additional $20 discount off the Proctor fee.
Do I need to take the Food...
Paperwork sucks. As restaurant owners, we knew it. As technologists, we knew we could fix it.
Paperwork does just… well, suck. We know you think so too. We know this because we felt the same way! Bo and Roy, two of our founders, have more than 40 combined years of restaurant experience and built and operated over 25 restaurants around the US. Bo is the founder of Wasabi restaurants, a group of modern Japanese conveyor belt sushi restaurants, while Roy was a Joint Venture Partner within Bloomin’ Brands, most recently building and operating 15 Bonefish Grill locations....
Don't miss this epic gastronomic experience and culinary competition that brings together 16 of DC's most talented chefs to vie for the title of Lamb Jam DC Champion, and celebrate the 80,000 family operated farms and ranches raising lamb across the nation.
BUY TICKETS >>>
To keep up on Lamb Jam news: follow LambJamTour on Instagram and sign-up for email updates.
COMPETITOR PREVIEW
Main Event (3-6pm)
16 chefs compete while you have fun, vote and eat! Bartenders, winemakers, brewers, and...
Join Masa14 & Flying Dog Brewery on Thursday, February 22nd at 7:00 PM for a four course dinner paired with sake & beer. As an added bonus, finish out the night with a sake bomb toast!
Sales tax & gratuity is included in the ticket price.
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Join Washington City Paper at Bacon & Bourbon: A Whiskey Festival for an evening of bacon, bourbon, beer, bites, and bluegrass at the Former Residence of the Ambassadors of Spain located at 2801 16th St NW, Washington, DC 20009
Bacon dishes from local restaurants will be piled high for sampling by festival attendees and paired with bourbon tastings, cold brews, a demonstration on the art of butchering a whole hog, and a live performance of bluegrass/newgrass by Dry Mill Road - well, we'll call this fourth annual event what it is - hog heaven. This is a 21+ only event.
All...
Taberna del Alabardero, Arrowine & Spirits, and Sommelier Gustavo Iniesta Present: A day in the Wines With Max Kuller In An Interactive Tapas Wine Tasting Join our Executive Chef Javier Romero in collaboration with Sommeliers Gustavo Iniesta and Max Kuller for this year's blind wine tasting dinner. Don't miss out on this wonderful and entertaining event. Price Per person: $99.00 (Tax and Service Included) Compimentary Parking after 5:30PM. Farragut West Metro Station across the Street (18th. For tickets go to: www.tabernadc.eventbrite.com
Europe is known for its rich and plentiful wine regions. One such region goes by the name of Bulgaria. Bulgaria is a small country with a rich and ancient history. It is located in the eastern part of the Balkan Peninsula in Europe, including parts of the Historical region Mizia, Thrace and Macedonia. It borders Greece and Turkey to the south, Romania to the north, southwest Macedonia, Serbia to the west and the Black Sea to the east. Bulgaria's total area is 111,000 km (68,972 miles).
Bulgaria is the most successful producer of wines from all of Eastern European countries, having...
The Restaurant Association Metropolitan Washington and the Washington City Paper are proud to introduce the 2014 Spring Wine Fling.
Uncork spring and enjoy seasonal wine pairings, tastings and flights at participating Metropolitan Washington Restaurants, March 24 - 30, 2014.
701 Restaurant | 701 Pennsylvania Ave NW, Washington, DC 20004 | (202) 393-0701
Offering: Flights
Located in Washington DC's historic downtown, 701 Restaurant is pleased to offer a $15 flight from any two of our white wines by the glass complemented with a glass of sparking wine. For those who...
Visit one of our RAMMYS-nominated Everyday Casual Restaurant finalists in the month of May to enter to win a pair of tickets to the 2015 RAMMY Awards Gala on June 7.
Throughout May, post photos of your meal at participating finalists’ locations on Instagram including the handle @RAMWdc and #RAMMYSEverydayCasual, while checking in at the finalist location. One winner will be selected at random by RAMW and announced publicly.
EVERYDAY CASUAL RESTAURANTS OF THE YEAR:
DGS Delicatessen
Granville Moore’s
Hank’s Oyster Bar - Capitol...
Did you know there are restaurant and retail spaces available for buildout at Reagan National and Dulles Airports to expand your operations?
The Metropolitan Washington Airports Authority and RAMW invite all local, regional, and national retailers and restaurateurs to attend an information session on Tuesday, January 10, 2023 at 2:00 pm to learn about upcoming leasing opportunities at the airports including:
Detailed understanding on how to open a retail/concession location at the airport
Concessions/retail forecast at each airport
Join this informative...
Join Woodward Table for a fun evening of painting, eating, and drinking to create a beautiful gift in time for Father's Day! Choose from among several themes in their paint library. No experience necessary, it‘s all about having fun with friends!
Price includes everything you need to paint your masterpiece + a complimentary glass of wine. The full WT menu will be available for food orders.
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Honorary Chairs José Andrés, Alice Waters, and Joan Nathan will host the 8th annual Sips & Suppers, an event benefitting two leading nonprofits combating hunger and poverty in the nation’s capital – Martha’s Table and DC Central Kitchen.
Sips & Suppers is looking for volunteers with fine-dining experience to staff the 35 Suppers on Sunday, January 24, 2016 from 5:00-10:00 pm. These are small dinners in private homes throughout Washington prepared by two well-known chefs. Volunteers are needed to fill the roles of General Manager, Server and...
Cookology is currently looking for a dynamic, energetic chef instructor to inspire our guests to connect through food! A Chef Instructor demonstrates an extensive knowledge of food and various cooking techniques with a passion to pass their knowledge onto kids and adults.
Why it's better for chefs to work for us than a restaurant...MORE FLEXIBILITY. MORE PERSONAL TIME. MORE FAMILY TIME. HIGHER JOB SATISFACTION BY HELPING OTHERS. EARLIER BED TIME. LESS STRESS. MORE MONEY OUT OF YOUR SALARY BY WORKING 35-40 HOURS PER WEEK, ONLY. WE ARE A FAMILY ORIENTED COMPANY WHERE WE BELIEVE FAMILY COMES...
Get ready for the wildest wine tasting in town at Zoo Uncorked, sponsored by Total Wine & More, on Sept. 12. Raise your glass for conservation and enjoy a wide-ranging winery and vineyard tour that takes place entirely at the Smithsonian's National Zoo!
EVENT HIGHLIGHTS
Throughout the evening, you’ll enjoy unlimited wine tastings — every wine at Zoo Uncorked comes with a rating of 90 or above — live music and entertainment, incredible animal encounters (including an African penguin!) and more. Mark your calendars for Sept. 12, as they toast...
Open Kitchen invited you to their Monday Wine Tastings with wine expert, Justin Garza. See what fine wines you'll be sipping today. Our Monday Wine Tastings are $5 per guest for non-wine club members. For Wine Club members, Monday Wine Tastings are complimentary. Each featured wine will be available for purchase by the bottle or case. Join our Wine Club and you'll also receive a case purchase discount, your passport stamps, and many other benefits as well. Have friends, family or co-workers who may be interested in our Wine Club? Forward this invite to them and make...
