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To celebrate all things spring, Silver Spring’s newest brewery, Denizens Brewing Co, will be featured at a beer dinner at The Daily Dish on March 24th. The Daily Dish’s Executive Chef/Owner Jerry Hollinger and Owner Zena Polin crafted a five course menu that perfectly pairs with five of the local brewery’s best selections.
The $70 dinner (not including tax and gratuities) begins at 6:30 pm with Social Starters and Junk in the Dunk, a Munich-Style Dunkel, served with“cocoa” nuts; Dunkel beer & cheese soup shooters; grainy mustard dip with Lancaster County pretzels; and assorted housemade...
Ladies night returns at RIS!!
Join us as we celebrate women! We are owned and run by ladies!
Wednesday August the 15th we will be having a special happy hour for women to network and have fun.
Special giveaways and discounted food and drinks.
It will also be Restaurant Week! Join us at the bar!
Great sounds by amazing female DJs DJ Reets and RIS PR and Marketing Manager DJ Lalee!
risdc.com
Ways to Support You & Your Staff This Season presented by Fair Kitchens
Summary
60% of chefs feel their work has negatively impacted their mental health. That’s why #FairKitchens is leading an important discussion to support teams. We’ll answer: How can I start the conversation on a healthier kitchen culture? How can I support other’s mental health while looking out for my own? What are ways I can boost morale during a stressful holiday season? Learn about these topics and how to make your voice part of the solution towards better kitchen culture.
Speakers...
The event will enable District residents, small business owners and their employees to enroll in health insurance plans that meet their needs and budgets. Trained experts will be on-site to assist with the enrollment process. The Fair will officially open with a brief program and we extend an invitation to you to bring greetings and special remarks. We have also invited local business and civic leaders and DC sports team personalities to offer encouraging words to our residents about the importance of maintaining healthy life and the value of health insurance. The brief program will be...
Registration is open for ABRA’s upcoming virtual trainings and information sessions—your best way to stay in-the-know about alcohol and medical cannabis laws and regulations, programs, and best practices. All sessions are free; advance registration is required.
Certificate of Clean Hands for Alcohol Licenses
Tuesday, March 22 | 10:30 a.m.
Audience: Current and prospective alcohol licensees—particularly those with a renewal deadline of May 2, 2022 (extended from March 31) including most on-premises retailer categories (clubs, hotels, multipurpose...
It’s Hank's Oyster Bar's Oyster-versary!!! This year, their annual OysterFest falls on their 14th anniversary and it’s going to be better than ever!
Join them Saturday, May 18th at Hank’s Oyster Bar in Dupont Circle from 11:00AM until 3:00PM for your favorite All-You-Can-Eat-and-Drink oyster extravaganza. Nosh on a wide selection of local oysters which they are serving up on the half shell, fried, BBQ'ed, and even as shooters. Mix in some old and new favorites like fried popcorn shrimp, tender calamari, BBQ pork ribs, corn on the cob, German...
On February 11, 2020, the Mayor’s Office of Nightlife and Culture (DCMONC), the Mayor’s Office of Women Policy and Initiatives (DCMOWPI), and the DC Rape Crisis Center (DCRCC), with partners Uber and NO MORE, will host a Bystander Intervention Training for the nightlife community. The training is designed to help prevent sexual assault as part of the #DontStandBy Bystander Awareness Initiative. As the third city in the US to launch #DontStandBy, Washington DC is stepping up to help empower the entire nightlife community — patrons, staff and rideshare drivers — to play...
Join ProFish, Ltd. and Maryland Seafood this Tuesday, April 22 for a charity dinner prepared by local celebrated local chefs including Redskins legend John Riggins.
Tickets - $75 - Click Here to Purchase Tickets
Join the party and provide support to an entire community of non-profits. Charity Off the Hook donates to a wide range of charities such as Oyster Recovery Partnership, Microgreens, and Miriam’s Kitchen. Learn more about Charity Off the Hook.
Shuck and Sip the Night Away!
Chesapeake Gold Oysters, Barren Island Oysters, Hollywood Oyster Company, Choptank Oysters, and...
Now Hiring Bartenders
We are looking for new additions to our team. Applicants should be charismatic and friendly with 2 years previous bartending experience in a full service / high volume restaurant. A great smile, natural hospitality instincts and sales ability are required..
About our company:
Chef Geoff Deluxe Hospitality operates eight fast-paced, high-volume restaurants in the DC area. Neighborhood favorites such as - Cafe Deluxe, Chef Geoff's, Tortilla Coast and Lia's - have been locally owned and operated since 1988. Our MISSION is Happy Teams...
Build Green, Save Green Seminar
The Department of Consumer and Regulatory Affairs' (DCRA) Green Building Division and Small Business Resource Center are collaborating to host the August Green Building Professional Seminar Series. The topic is Build Green, Save Green and will focus on restaurants and facilities with full service kitchens.
Restaurants today have many opportunities to make more sustainable choices. From food sourcing and energy usage to water consumption and waste management, every touch point has an environmental impact. It’s the small adjustments to your...
For Domestic Violence Awareness Month, they are offering a discounted public training on October 1st for new bars and restaurants interested in joining the Safe Bar Collective. Certification will cost $150 (discounted from $500), and it will include admission for up to two managers, new posters, new coasters, and a new decal. The ticket information page is here.
Please join me on Wednesday's at 5:00pm for a Community Leader Telephone Townhall on coronavirus (COVID-19)
About this Event
The Bowser Administration will be providing an update on coronavirus (COVID-19) for Community Leaders on Wednesday's at 5:00PM ET. Please confirm if you can attend.
Telephone Townhall details below:
Dial-in: 844-881-1314
*No Passcode Required*
Sincerely,
Mayor Muriel Bowser
Mayor Muriel Bowser is proud to present the 32nd Annual 17th Street High Heel Race on Tuesday, October 30th, 2018.
The High Heel Race is one of Washington, DC's most unique FREE events with a rich history of “Crossing The Line Since 1986”. Thousands of spectators pack the Dupont Circle Neighborhood to watch hundreds of costumed drag queens show off their extravagant outfits and race down Historic 17th Street NW. The race starts at R Street and ends at P Street, but the entire neighborhood will be lively all night!
Register Today (ps. it's FREE!)
Schedule...
In May 2016, the Department of Labor (DOL) published new rules that will increase the minimum salary requirement to be considered exempt from overtime under the Fair Labor Standards Act (FLSA). The DOL estimates that approximately 4.2 million workers will be impacted. While the final rules don’t take effect until December 1, 2016, employers should act now to assess the impact on their business and develop a plan for compliance.
Now is also a good time to ensure that your pay practices comply with the FLSA. Classifying workers and knowing when to pay employees for time spent...
MINTWOOD PLACE, a popular, busy, award-winning restaurant in Adams Morgan, is hiring servers and bartenders.
Please note: This is not an entry-level position. Restaurant experience is required.
We are looking for folks who:
--have a natural sense of hospitality and warmth;
--are clear and efficient communicators;
--will seize an opportunity to learn as much as possible as quickly as possible;
--will want to fit in with our small and committed front-of-the-house crew;
--are open to a neighborhood-restaurant style that still delivers an exceptional and fun experience...
Champagne & Chocolate Truffle Date Night
Sunday, February 11th
5:00-7:00pm l $75 per couple
Grab your loved one and join DBGB Kitchen and Bar for a pre-Valentine’s Day evening of making chocolate truffles while sipping champagne and enjoying other sweet treats Pastry Chef Kelsey Burack will lead couples through a demonstration of how to make hand-rolled truffles and sweet mignardise, while getting to take home 2 dozen of their own creations.
VIEW DETAILS | PURCHASE TICKETS
The 2021 State of the Restaurant Industry, released January 26, addresses the devastating impact of COVID-19 on the restaurant industry, documents the altered operational landscape, and captures consumer sentiment, influences and intentions for the coming months.
Join us Tuesday Feb. 16, as Hudson Riehle, Senior Vice President, Research and Knowledge Group, shares key findings and top takeaways from analysis of the latest economic indicators and findings from surveys of 6,000 restaurant operators and 1,000 adult consumers fielded in November and December 2020.
Included:
Total...
Join the Embassy of France as the wines of the Europe all battle it out to be judged by you - to ultimately be crowed European champion!
A renowned wine expert will offer this special introductory wine tasting class on the European wines. He will give you the what’s, where’s, when’s, and how’s with regard to basic wine tasting from each continent, including such interesting tidbits as:
Basic differences between the preparation and tasting style of each European wine;
Which European wine you may want to pick and for which occasion;
How to tell what wines are...
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Click to listen to the December 21, 2022 Operator Message
