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BEE’S KNEES WEEK \ ‘BĒS ‘NĒS ‘WĒK \
1) a celebration of the bee’s knees cocktail 2) a spotlight on the importance of bees in our food and drink system 3) a community of bartenders working together to save the bees
DURING BEE’S KNEES WEEK, BARS AND RESTAURANTS ACROSS THE COUNTRY WILL BE SERVING THE BEE’S KNEES COCKTAIL – A CLASSIC MADE WITH GIN, LEMON, AND HONEY. AFTER THE WEEK HAS ENDED, THEY’LL DONATE A PORTION OF PROCEEDS FROM THAT SALE OF THE COCKTAIL TO THE BEE CAUSE PROJECT: AN ORGANIZATION WORKING TO HELP INSPIRE THE NEXT...
MINTWOOD PLACE, a popular, busy, award-winning restaurant in Adams Morgan, is hiring servers and bartenders.
Please note: This is not an entry-level position. Restaurant experience is required.
We are looking for folks who:
--have a natural sense of hospitality and warmth;
--are clear and efficient communicators;
--will seize an opportunity to learn as much as possible as quickly as possible;
--will want to fit in with our small and committed front-of-the-house crew;
--are open to a neighborhood-restaurant style that still delivers an exceptional and fun experience...
It’s that time of year! Inspired by the Feast Of The Seven Fishes tradition, all four locations of Hank’s Oyster Bar (Dupont, Capitol Hill, The Wharf & Old Town) will be offering Feast Of The Seven Oysters through the month of December. Join them for 7 uniquely dressed oysters for $25 per plate.
FEAST OF THE SEVEN OYSTERS
Smoked Lemon, Olive Oil, Pink Peppercorn
Romesco & Boquerone
Smoked Jalapeno and Sea Salt
Butternut Squash and Crème Fraiche
Chimichurri
Salmon Roe & Chives
Wakame & Sesame Sala
It’s Hank's Oyster Bar's Oyster-versary!!! This year, their annual OysterFest falls on their 14th anniversary and it’s going to be better than ever!
Join them Saturday, May 18th at Hank’s Oyster Bar in Dupont Circle from 11:00AM until 3:00PM for your favorite All-You-Can-Eat-and-Drink oyster extravaganza. Nosh on a wide selection of local oysters which they are serving up on the half shell, fried, BBQ'ed, and even as shooters. Mix in some old and new favorites like fried popcorn shrimp, tender calamari, BBQ pork ribs, corn on the cob, German...
Please join me on Wednesday's at 5:00pm for a Community Leader Telephone Townhall on coronavirus (COVID-19)
About this Event
The Bowser Administration will be providing an update on coronavirus (COVID-19) for Community Leaders on Wednesday's at 5:00PM ET. Please confirm if you can attend.
Telephone Townhall details below:
Dial-in: 844-881-1314
*No Passcode Required*
Sincerely,
Mayor Muriel Bowser
We’ve got tequila. We’ve got mezcal. And we’ve got tons of exciting events featuring both. Keep reading for how to get your Mexican spirits on with us!
KICKOFF PARTY
Monday, February 27 | 6-9 PM
There’s no such thing as a case of the Mondays at Oyamel. Join us for our annual kickoff party featuring more than a dozen unique tequila and mezcal tasting stations, passed bites and specialty cocktails, live music and more!
TEQUILA AND MEZCAL DINNERS
6:30 PM
We’re thrilled to feature an exciting line-up of tasting dinners:
March 6: Fortaleza Tequila and El...
6th Annual Taste of Adams Morgan
Stroll, sip, and sample your way through one of DC’s most vibrant neighborhood on Tuesday, June 5, 2018, at the 6th Annual Taste of Adams Morgan, benefiting Mary’s Center.
Bring your appetites because dozens of DC's best restaurants are opening their doors and serving samples of their chef's signature dishes. And it's all for a good cause!
How It Works
Buy your "taste" tickets online. Ticket pricing varies by date - so hurry!
Each ticket is valid for 1...
Build Green, Save Green Seminar
The Department of Consumer and Regulatory Affairs' (DCRA) Green Building Division and Small Business Resource Center are collaborating to host the August Green Building Professional Seminar Series. The topic is Build Green, Save Green and will focus on restaurants and facilities with full service kitchens.
Restaurants today have many opportunities to make more sustainable choices. From food sourcing and energy usage to water consumption and waste management, every touch point has an environmental impact. It’s the small adjustments to your...
The RAMW Foodservice Political Action Committee invites you to a special Beefsteak Fundraising Dinner with honored guest Congressman James E. Clyburn.
Time: 4 to 6 pm Doors open at 3:30 pm
Date: April 16, 2024
Location: Given on RSVP
Tickets: $275
Congressman James E. Clyburn has represented South Carolina's 6th District since 1993. As Majority Whip (2007 to 2011 and 2019 to 2023), he was the highest ranking African American in congressional leadership and later served as House Assistant Democratic Leader. He is the recipient of 36 honorary degrees,...
The 2021 State of the Restaurant Industry, released January 26, addresses the devastating impact of COVID-19 on the restaurant industry, documents the altered operational landscape, and captures consumer sentiment, influences and intentions for the coming months.
Join us Tuesday Feb. 16, as Hudson Riehle, Senior Vice President, Research and Knowledge Group, shares key findings and top takeaways from analysis of the latest economic indicators and findings from surveys of 6,000 restaurant operators and 1,000 adult consumers fielded in November and December 2020.
Included:
Total...
Register for the RAMW ~ AllerTrain class To Be Held at the RAMW Headquarters 1625 K St NW Washington DC Monday October 8th 1:30 PM to 3:30 PM Certified ACF and RD credits available. Fee is $69 per person for RAMW members $99 for non-members Sign up here and you will receive all the details you need to attend. Sign up here: http://kitchenswithconfidence.com/ramw/
Please use the link below to make payment using a credit card for your scheduled in-person, proctored SSF online exam to be held at the RAMW office. The cost is $90 per exam session.
The event will enable District residents, small business owners and their employees to enroll in health insurance plans that meet their needs and budgets. Trained experts will be on-site to assist with the enrollment process. The Fair will officially open with a brief program and we extend an invitation to you to bring greetings and special remarks. We have also invited local business and civic leaders and DC sports team personalities to offer encouraging words to our residents about the importance of maintaining healthy life and the value of health insurance. The brief program will be...
Don't miss the Gamay 2015 Grand Tasting!
Featuring an array of Gamay-based wines, this walk around tasting event at Prequel at 918 F Street NW will give you a chance to discover the world of Gamay! Several importers and distributors will be exhibiting wines, which you will also have the opportunity to purchase. Hors d'Oeuvres will also be provided by Gamay sponsors. 100% of ticket sale prices will be donated to Lustgarten Foundation for Pancreatic Cancer Research.
Tickets are available for $50 at prequeldc.com.
Go to ga-may.com for more details, and learn how you can...
Registration is open for ABRA’s upcoming virtual trainings and information sessions—your best way to stay in-the-know about alcohol and medical cannabis laws and regulations, programs, and best practices. All sessions are free; advance registration is required.
Certificate of Clean Hands for Alcohol Licenses
Tuesday, March 22 | 10:30 a.m.
Audience: Current and prospective alcohol licensees—particularly those with a renewal deadline of May 2, 2022 (extended from March 31) including most on-premises retailer categories (clubs, hotels, multipurpose...
Chef Sammy Davis has had the #1 Cooking class sold on the internet for 5 years straight, and now he is offering the class direct to consumer. The class will be held at Chef’s newest restaurant CATCH 22 in the District of Columbia on Monday February 25th at 7:00pm.
Ticket includes unlimited drinks served throughout the evening!
BUY TICKETS >>>
We are honored to have Steve Burgess host for the first time for the Capital Wine Festival. This small family owned winery has at its heart the French concept of terroir integrated into their wine making process and has been producing hand crafted wines for over 30 years. Their wine portfolio includes merlot, syrah and of course their flagship wine Cabernet Sauvignon; all produced in three vineyard sites in Napa.See the menu.Purchase tickets.
RAMW is invested in the growth and success of your business, providing support, education and advocacy for our members. With that in mind, we’ve partnered with Heartland, one of the largest payment processors in the U.S. We are confident that Heartland will provide you with a wide range of products and services, from payment and payroll processing, lending, security technology and more.
We selected Heartland because reputation is everything, and they operate with integrity and transparency, serving as a merchant advocate.
Heartland delivers fast, secure omnichannel payment...
Join ProFish, Ltd. and Maryland Seafood this Tuesday, April 22 for a charity dinner prepared by local celebrated local chefs including Redskins legend John Riggins.
Tickets - $75 - Click Here to Purchase Tickets
Join the party and provide support to an entire community of non-profits. Charity Off the Hook donates to a wide range of charities such as Oyster Recovery Partnership, Microgreens, and Miriam’s Kitchen. Learn more about Charity Off the Hook.
Shuck and Sip the Night Away!
Chesapeake Gold Oysters, Barren Island Oysters, Hollywood Oyster Company, Choptank Oysters, and...
Steampunk & Kawaii Mash-up Tea and Art Party! You wake up with a terrible hangover and no brunch plans to speak of. What to do?! Dust off your Burning Man playa outfits, open up your costume drawers, and scoot on over to Chaplin's for a hangover bowl of ramen and a tea and art party! Hemp Kettle Tea Company, Chaplin's Restaurant and Bar, and Hendrick's Gin are proud to host the first installment of our monthly tea and art party! *** Featuring... The art of Imani K. Brown (IG: @ipukekawaii, www.ipukekawaii.com) with kawaii in da hood, or Japanese cute culture with a DC...
