Restaurant
Pizzeria Vetri is dedicated exclusively to the art of pizza making, and offers a comfortable, casual
and accessible dining experience without sacrificing the high standards of quality and service that the group has become known for. The menu offers a feast of seasonal pies with a wide selection of thin-crust and square cut pizzas that range from traditional Margherita – basil, mozzarella and tomato sauce – to imaginative specials like the Focaccia with melon, chicory and ricotta salata.
All ingredients, including the dough, salumi and sauces, are made in-house.