Restaurant
Surrounded by the warm feeling of a chic and contemporary atmosphere that encourages conversation, Vinifera is an urban sanctuary in one of America's most renowned suburbs. The unique and sophisticated bistro is a place to have your senses invigorated by every aspect of your visit - from the mouth-watering food to the unforgettable service and welcoming environment. With a focus on seasonal, local and organic ingredients, Executive Chef Bo Polker serves globally-influenced New American cuisine for lunch and dinner. A variety of pintxos (one bites), small plates and entrees are available in the intimate bar & lounge area, illuminated dining room and outdoor patio, featuring custom hand-made Hawaiian fire pits. Sommelier Nicole Bernard meticulously pairs our inspired dishes with a variety over 300 wines by the bottle and 30 selections by the glass poured from an Enomatic system behind the bar. Vinifera is more than just a restaurant – it’s a happening experience.