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The Washington Auto Show is the largest public show in Washington, D.C. Over the course of its many years this beloved and historic D.C. tradition has attracted Washingtonians of all stripes – and political affiliations. Visitors enjoy the annual trek to the Walter E. Washington Convention Center for the entertainment, as much as for the experience of viewing the hundreds of cars on exhibit. We invite you to join us for another powerful show experience at the 2016 Washington Auto Show: Start Your Imagination!
The cherry blossoms of Washington D.C. are internationally known and celebrated, and to commemorate their blooming, Chef Liam has created a menu that leans heavily on the cherry, celebrating the arrival of spring and the connection between Washington and Umbria. This special dinner will feature a primo of red wine risotto with cherry mostarda and a secondo of lamb milanese with red wine and cherry reduction that is a mouthwatering twist on a traditional recipe. Chef Liam will join you at the table at every course to describe what has been prepared and to answer any questions you may have....
Join District Winery for their second annual Rooftop Rosé Party on Sunday, April 28th! The rosé party will be held in the second floor private events space, which is rarely open to the public and boasts a wraparound terrace and sweeping views of the Anacostia River.
Guests will enjoy a variety of District Winery wines, a decadent menu featuring some of their restaurant and event cuisine favorites, wine tastings, breathtaking florals and decor, and live entertainment.
Tickets are for one session only (12-3pm or 5-8pm) and include food and three...
On Thurs., Sept. 30, 2 p.m. ET, learn why having a master cleaning plan is critical to the success of your restaurant. There are ways to build a cleaning program that your employees can both follow and follow through on. Build a plan from scratch or get tips to improve the plan you already have in place. Speakers are:
Patrick Guzzle, vice president of Food Safety, National Restaurant Association
Mandy Sedlak: senior manager, Food Safety and Public Health, Ecolab
Register today
On March 28-29, 2017, we invite you to come to Washington, DC, for the restaurant industry's most important grassroots lobbying event. As the 115th Congress and 45th President take office, the National Restaurant Association’s 31st annual Public Affairs Conference is your chance to make a difference.
The Conference is our opportunity to introduce a brand-new Congress and Administration to the restaurant industry. We will go to Capitol Hill to educate lawmakers about top public policy issues affecting our businesses. Our mission is to help the 115th Congress...
Congratulations winners of the DC SHOP. EAT. PLAY. STAY. Giveaway!
Winners are notified upon drawing via email.
GRAND PRIZE: CONFIRMED WINNERS
H. Truslow of Alexandria, VA
D. Shiau of Washington, DC
T. Finnegan of Alexandria, VA
C. Frattini of Arlington, VA
K. Riley of Washington, DC
JUNE 28 DRAWING: CONFIRMED WINNERS
R. Beal of Bethesda, MD; Prize Amt. $500
R. Linowes of Bethesda, MD; Prize Amt. $500
D. McRae of Washington, DC; Prize Amt. $1,500
G. Michalowki of Washington, DC; Prize Amt. $3,500
P. Orth of Potomac, MD; Prize Amt...
August 1st is Swiss National Day and Stable is throwing a party!
Join them to celebrate Switzerland's Birthday with Swiss food and drinks such as Raclette, Bratwurst and Buerli, Cervelat, Vol en Vent and Poulet im Choerbli and of course Swiss Beers, Swiss Wines and Cocktails.
There will also be Swiss Tunes, Traditional Decorations and much more!
The event is from 7pm - 10pm and the tickets include food and open bar.
BUY TICKETS >>>
DC Health Link, DC Chamber of Commerce, DC Department of Insurance, Securities & Banking (DISB), and DC Department of Small and Local Business Development (DSLBD) are hosting the DC Small Business Summit and Expo in Washington, D.C. on April 30, 2024!
Join to hear from community leaders, register to join in-person: https://bit.ly/POWERUP4SUCCESS
If you're a regular at FRESHFARM markets, we're willing to bet that, like us, the sight of all that delicious local food has you dreaming up lots of wonderful creations to keep you fed throughout the week. Are you ready to take you market cooking game up a notch? FRESHFARM is partnering with Proof to bring you farmers market cooking classes with Executive Chef Austin Fausett.
On select Thursdays, you can sign up to tour and shop the market with Chef Austin, selecting fresh produce, meat, and other market goods. You'll then head just around the block...
Come hear the music of Brazilian guitarist Rogerlo Souza at The Grill from Ipanema this Sunday, September 30th @ 7:00 PM - Great music, delicious food and drinks!www.thegrillfromipanema.com
HopFest — the only DC beer festival by local brewers, for local brewers — is back for the 4th year in a row to support the DC Brewers’ Guild. More than a dozen breweries from across the DMV will come together at DC Brau Brewing Company for an afternoon of hoppy beers, including old favorites, hard-to-find rare brews, and one-offs crafted just for HopFest 2018.
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***We expect this event to SELL OUT in advance. Don't wait until the last minute to get your tickets!
• HopFest 2018 will be hosted at DC Brau Brewing Company, with plenty of seating to...
Picture a magical setting, in the field, with an incredible vista, meeting food lovers, musicians and farmers as you enjoy an amazing menu served family style. A popular event each year. Plan on joining us at Patowmack Farm as we celebrate the earth, good food and great company.
$165.00 all inclusive
"The garden is where you take the time in your life to tune in and listen. It just takes being still long enough, opening your heart, opening your spirit up to what the plants have to tell you." Gabriel Howearth
James Beard Award-winning Chef Edward Lee will regale diners with his tales of America's melting pot cuisines at a five-course book and bourbon dinner at the Fourth Estate restaurant on Dec. 17.
Lee won recognition from James Beard Foundation for his book, Buttermilk Graffiti: A Chef’s Journey to Discover America’s New Melting Pot Cuisine. The book tells of his two-year, cross country journey to discover the culinary culture clashes that lead to exciting new American dishes. Interspersed with the narrative are 40 recipes that recreate the new dishes for the home cook.
The...
Join Grapes of Spain for an unforgettable Wine Dinner!WHAT:Wine Tasting Dinner with Grapes of Spain WHEN:January 17, 2013WHERE:Taberna del Alabardero1776 I Street NWWashington, DC 20006(202) 429-2200 DETAILS:$95 per person *all inclusive For more information, please contact tabera.dc@alabardero.com.
Cork's Host with the Most 2018 Wine Tasting Series
A true host with the most knows when it's rosé season. Kick off summer with an afternoon on our patio tasting a selection of roses from France and Italy.
Shine at your next party with knowledge gained from our series of classes highlighting Grapes & Regions plus ideal wine pairings and small bites.
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Chef Counter Tasting Menu
Enjoy a 6 course tasting menu for $45 per person (excl. tax & tip) every WEDNESDAY, created by Chef Bart Vandaele. Limited seating at chefs counter available - call now 202-627-2800
Join the DC Department of Consumer & Regulatory Affairs (DCRA) Office's Business Licensing Virtual Meeting Wednesday, April 15, 2020, from 10:30 – 11:30am via WebEx.
Given the unprecedented nature of the current coronavirus (COVID-19) public health emergency, they have scheduled a virtual meeting to provide you with the latest updates and answer any questions you may have.
Call Agenda
1. Introductory Remarks
2. Corporations
Deadline extensions for bi-annual reports, filings, trade name renewals
Adjustments to in-person and mail filings
Obtaining filing...
