Protect Your Restaurant: Safeguard Against Crime and Stay Prepared
Restaurants are particularly vulnerable to robbery, burglary, and theft—especially those with late-night hours, easy access points, and high cash volume. Whether you’re a restaurant owner or employee, preparation is key to staying calm and responding effectively if a crime occurs.
Crime Prevention Best Practices
Discourage theft and enhance safety with proactive behaviors and smart operational habits:
- Greet and make eye contact with every person who enters.
- Stay alert and move around frequently to monitor customer activity.
- If you see suspicious behavior, courteously ask if the person needs assistance.
- Report unusual behavior, such as loitering, to a shift manager.
- Inspect cash registers regularly to avoid cash buildup.
- Keep back doors locked at all times—never prop them open.
If You Witness Suspicious or Criminal Activity
Stay safe by avoiding confrontation and escalating situations:
- Never chase or confront someone attempting theft.
- Don’t follow a thief outside—this increases the risk of harm to you and others.
- In a robbery situation, stay calm, speak slowly, and avoid sudden movements.
- Observe details about the suspect (facial features, height, clothing).
- Comply with demands if threatened—your safety is the priority.
Post-Incident Response
Act quickly and responsibly after a crime occurs:
- Keep emergency contact numbers posted near all phones for fast access.
- Call the police immediately and alert your manager.
- Preserve any evidence left behind, such as notes or handled objects.
We’re here to help you navigate the maze of insurance options and ensure your restaurant is properly protected. Email us today to learn more.