4th of July Rooftop Celebration at Flight Wine Bar

July 4, 2015 - 7:00pm - 11:00pm
Enjoy the fireworks with delicious food, unique wines and a spectacular view without all the crowds. Menu includes a combination of passed and buffet items of classic 4th of July fare with some twists, a diverse selection of lesser known wines from the restaurants’ expansive wine list, craft beers and fine bottled sodas all evening long. Seating is limited and is expected to sell out. Cost is $95 per person, plus 10% DC Sales Tax and 18% service charge. Reservations are required and can be made by emailing info@flightdc.com or calling 202-864-6445. A credit card is required to make reservations. MENU Passed Items - BBQ Bacon Burger Sliders Grilled Lemon Chicken Skewers w/ Lemon Aioli Mediterranean Veggie Flatbread Bacon/ Jalapeno Deviled Eggs Buffet Items – Summer Green Salad Fire Roasted Corn Braised Short Ribs Southern Fried Chicken Mac & Cheese Beverages: Sparkling/Rosé/White Wine Selection – Francois Montand Brut Rosé, Grenache and Cinsault Blend, Jura, France Valle Reale, Cerasuolo Rose, Montepulciano d’Abruzzo DOC, Italy Villa Wolf, Pinot Gris, Pfalz, Germany McManis Family Vineyards, Viognier, San Joaquin, California Red Wine Selection – Badenhorst, Curator Red, Shiraz-Based Blend, Swartland, South Africa Tenuta Sant'Antonio, Scaia, Corvina, Veneto, Italy Clos Coutale, Malbec, Cahors, France Penley Estate, Cabernet Sauvignon, Coonawara, Australia Beers – Einbecker Premium Pilsner, Germany Port City Wit, Alexandria, Virginia Oskar Blues Dale’s Pale Ale, Colorado Otter Creek Alpine Black Vermont Crispin Original Cider, Minnesota Sodas – Fentiman’s Victorian Lemonade Presse Elderflower Q Ginger Mexican Coca-Cola