Arrayán Wine Tasting Dinner at La Taberna del Alabardero
March 8, 2018 - 06:30PM

Join Taberna del Alabardero & Bodegas Arrayán for their first Wine Dinner of the year!

Bodegas Arrayán was founded in 1999 by husband and wife team José María Entrecanales and María Marsans, on their estate, La Verdosa, in the appellation of Mentrida in the province of Toledo, just an hour from Madrid.

Renowned Australian viticulturist, Richard Smart, was commissioned to perform an exhaustive study of the terrain, soil, and climate in order to choose the optimal exposures, orientations and varieties in accordance with the winery’s goals. Planting of Syrah, Merlot, Cabernet Sauvignon and Petit Verdot commenced in the section of the vineyard with the highest altitude, in harmony with the holm oak trees scattered around the estate.

Enjoy a 6-course meal for $95/person (tax + gratuity not included), with each course perfectly paired to highlight wines from Bodegas Arrayán

​Call to make your reservations today! (202)429-2200
 

FIRST COURSE
Serrano Ham Croquettes
Oysters on the Half Shell
Arrayán Rose 2016

SECOND COURSE
Grilled Galician Baby Octopus, Petti Cristal Lettuces, Ginger Scented Eggplant Cream, Pomegranate Dressing
Arrayán Albillo Real 2015

THIRD COURSE
Assorted Seasonal Mushrooms, Squid Tagliatelle, Green Onions
Arrayán Suertes de Arrayán 2014

FOURTH COURSE
Fresh Merluza ZurruKutuna Sauce, Purple Okinawa Sweet Potatoes, Petit Round Paris Carrots
Arrayán Seleccion 2014

FIFTH COURSE
Iberian Pork Shoulder, Sunchokes, Green Kohlrabi, Quince Demi Sauce
Arrayán Garnacha 2013

SIXTH COURSE
Assortment of Spanish Cheeses (Fig Marmalade, Quince Paste, Honey Comb, Marcona Fried Almonds)
Arrayán Syrah 2009