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Friuli & Veneto Cooking Class for Wine Lovers at Via Umbria

February 24, 2019 - 6:00pm to 8:00pm
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Join Via Umbria to celebrate the the unique and colorful flavors that Friuli and Veneto have to offer by stepping into their test kitchen! This unique edition of their cooking class series will include a delicious 3-course menu of Friuli and Veneto specialties, combined with the perfectly paired wines of the region! If you dare, there will be the opportunity to roll up your sleeves and get your hands dirty. They will teach you how to create a delicious meal that you can easily recreate, and which wines to pair! No more excuses in the kitchen. Buy your tickets now!

For more information, visit their website!

See what people have to say about their classes!


TONIGHTS MENU:

Anitpasto

STUFFED CABBAGE WITH SAUSAGE, WHITE WINE SAUCE AND CARAWAY

Sauvignon

Pasta

STUFFED GNOCCHI WITH PRUNES IN RED WINE AND PROSCIUTTO SAN DANIELE PAIRED WITH POPPY SEED SAUCE

Valpolicella Ripasso

Dolce

STRUCOLO WITH PINE NUTS AND RAISINS

Recioto della Valpolicella

 


Ticket Includes:

Location:
Via Umbria | 1525 Wisconsin Avenue NW, Washington, DC 20007