Luigi Einaudi Wine Dinner at Acqua al 2

“Innovation with respect to tradition.”

The Einaudi family has been making wines in the heart of Piemonte since 1897. Their founder and namesake, Luigi Einaudi, was a winemaker, economist, and President of Italy. Through his passion for viticulture, and the subsequent skill of his descendants, the Einaudi winery is one of the most renowned in Northern Italy.

Join us on a tour of the ‘terroir’ of Piemonte. Our carefully crafted menu showcases the best of the winter season, paired with the elegant wines from Luigi Einaudi.

Antipasti

Artichoke and anchovy crostini.

Ferghettina Franciacorta Brut

Wild mushroom crostini.

2016 Luigi Einaudi Dolcetto “Dogliani” (Red)

Primi

Risotto with shaved black truffle.

2016 Luigi Einaudi Dolcetto Dogliani Superiore “Vigna Tecc”

Chianti and apple braised wild boar papardelle.

2012 Luigi Einaudi Barolo “Terlo”

Secondi

Wagu short rib, veal jus, carrots, rosemary, seared truffle pecorino cheese

2013 Luigi Einaudi Barolo “Cannub

Dolce

Rhubarb cake, strawberries, lemon zest.

2011 Barolo Chinato Cordero di Montezemolo

Tickets are $160 per person, all inclusive. Purchase tickets via Eventbrite, by emailing events@mindfulrestaurants.com, or by calling the restaurant at (202) 525-4375.