Thanksgiving Dinner

Join us for our 3rd Thanksgiving Dinner with a Spanish flare. Executive Chef Javier Romero will put his personal touch on some Traditional Holiday dishes (regular a la carte available as well). 4pm-10pm Thanksgiving 2014 Menu Charcuteria al Centro Charcuterie for the Table Ensalada de Calabaza en Texturas con Ostras a la Parrilla Pumpkin Salad in Grilled Octopus Textures Crema de Maiz, Cangrejo de Maryland y Old Bay Corn Cream, Maryland Crab and Old Bay Judias Verdes Ahumadas, Salmon Salvaje y Huevo Escalfado Smoked Green Beans, Wild Salmon and Poached Egg Tradicional Pavo Asado al Horno a la Española Traditional Spanish Oven Baked Turkey Salsa de Cranberries Cranberry Sauce Pan de Maiz Cornbread Pure de Boniato Sweet Potato Puree Red Velvet de Frutos Secos, Helado de Nuez y Lombarda Dulce Dried Fruit Red Velvet, Nut Ice Cream and Sweet Purple Cabbage *** Happy Thanksgiving!!! Price: $65.00 per person (exclusive of tax and tip) Kids under 12 years $30.00