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For one week in September, bars and restaurants around the globe will come together to celebrate the iconic Negroni while supporting Slow Food’s mission to foster a more equitable and sustainable world of food and beverage. Join us at Dovetail for a special cocktail menu available September 18-24, 2023. Find a Table
The third cooking class in our 2018 series will be about Lamb Butchery. Menu items will include:
Grilled Lamb Tongue and Braised Cheek
Kung Pao Lamb Sweetbreads
Braised Lamb Ropa Vieja Empanadas with Fruta de Mar Salsa Verde
Korean Style Lamb Chops with Burnt Kimchee Brussels Sprouts
We will begin with a welcome cocktail, followed by instruction from Chef Victor. Lunch with wine will follow to enjoy the items demonstrated. Start the new year by expanding your culinary expertise and skills! Great for date night...
Build Green, Save Green Seminar
The Department of Consumer and Regulatory Affairs' (DCRA) Green Building Division and Small Business Resource Center are collaborating to host the August Green Building Professional Seminar Series. The topic is Build Green, Save Green and will focus on restaurants and facilities with full service kitchens.
Restaurants today have many opportunities to make more sustainable choices. From food sourcing and energy usage to water consumption and waste management, every touch point has an environmental impact. It’s the small adjustments to your...
To celebrate all things spring, Silver Spring’s newest brewery, Denizens Brewing Co, will be featured at a beer dinner at The Daily Dish on March 24th. The Daily Dish’s Executive Chef/Owner Jerry Hollinger and Owner Zena Polin crafted a five course menu that perfectly pairs with five of the local brewery’s best selections.
The $70 dinner (not including tax and gratuities) begins at 6:30 pm with Social Starters and Junk in the Dunk, a Munich-Style Dunkel, served with“cocoa” nuts; Dunkel beer & cheese soup shooters; grainy mustard dip with Lancaster County pretzels; and assorted housemade...
Charity Off The Hook (COTH) is pleased to announce its sixth annual fundraiser will be held at the new The Tavern at Ivy City Smokehouse, 1356 Okie Street, NE, on Tuesday, April 26, 2016 from 6-10 p.m. The seafood-centric celebration raises money for several noteworthy charities in the region for a night of incredible seafood and drink prepared by top chefs in the Washington, D.C. area. More info here: http://charityoffthehook.com/a-seafood-centric-celebration/
Ways to Support You & Your Staff This Season presented by Fair Kitchens
Summary
60% of chefs feel their work has negatively impacted their mental health. That’s why #FairKitchens is leading an important discussion to support teams. We’ll answer: How can I start the conversation on a healthier kitchen culture? How can I support other’s mental health while looking out for my own? What are ways I can boost morale during a stressful holiday season? Learn about these topics and how to make your voice part of the solution towards better kitchen culture.
Speakers...
Please use the link below to make payment using a credit card for your scheduled in-person, proctored SSF online exam to be held at the RAMW office. The cost is $90 per exam session.
Have you ever wondered how to pair the best wine with your meal? Why do certain wines go best with certain foods?
Do you like pizza? Want to enjoy DC’s best pizza while learning to be a wine boss?
Timber Pizza and Siptip Wine have come together to create a night filled with sips, smells, & well… pizza. Take a night to dive into some local ingredients, learn to understand them in a new light, and discover how we match them with a carefully curated selection of wines from around the world.
Join us for a fun, unpretentious sensory journey into the...
MINTWOOD PLACE, a popular, busy, award-winning restaurant in Adams Morgan, is hiring servers and bartenders.
Please note: This is not an entry-level position. Restaurant experience is required.
We are looking for folks who:
--have a natural sense of hospitality and warmth;
--are clear and efficient communicators;
--will seize an opportunity to learn as much as possible as quickly as possible;
--will want to fit in with our small and committed front-of-the-house crew;
--are open to a neighborhood-restaurant style that still delivers an exceptional and fun experience...
6th Annual Taste of Adams Morgan
Stroll, sip, and sample your way through one of DC’s most vibrant neighborhood on Tuesday, June 5, 2018, at the 6th Annual Taste of Adams Morgan, benefiting Mary’s Center.
Bring your appetites because dozens of DC's best restaurants are opening their doors and serving samples of their chef's signature dishes. And it's all for a good cause!
How It Works
Buy your "taste" tickets online. Ticket pricing varies by date - so hurry!
Each ticket is valid for 1...
James Beard Foundation Best of D.C.
Presented by RAMW and Events D.C.
7:00 PM
The Beard House
167 West 12th Street, New York, NY 10011
Member Price: $130
Public Price: $170
Phone: 212.627.2308
Click here to make your reservation
Sample rising culinary talent when a group of tastemakers honored by the Restaurant Association of Metropolitan Washington decamps to the Beard House. The crew, all 2016 nominees of the annual RAMMYS Awards, have lined up a seasonal menu that will leave you itching to book a visit to our nation’s capital.
On February 11, 2020, the Mayor’s Office of Nightlife and Culture (DCMONC), the Mayor’s Office of Women Policy and Initiatives (DCMOWPI), and the DC Rape Crisis Center (DCRCC), with partners Uber and NO MORE, will host a Bystander Intervention Training for the nightlife community. The training is designed to help prevent sexual assault as part of the #DontStandBy Bystander Awareness Initiative. As the third city in the US to launch #DontStandBy, Washington DC is stepping up to help empower the entire nightlife community — patrons, staff and rideshare drivers — to play...
RAMW is invested in the growth and success of your business, providing support, education and advocacy for our members. With that in mind, we’ve partnered with Heartland, one of the largest payment processors in the U.S. We are confident that Heartland will provide you with a wide range of products and services, from payment and payroll processing, lending, security technology and more.
We selected Heartland because reputation is everything, and they operate with integrity and transparency, serving as a merchant advocate.
Heartland delivers fast, secure omnichannel payment...
Come see the beautifully decorated boats pass by and get in the holiday spirit with an evening full of seasonal fun — from ice skating and winter drinks to our fire pit and the lighted Christmas tree to the Go Go Gadjet concert. Bring the whole family to meet Santa and decorate cookies. And be sure to stay on after the parade for the fireworks salute.
The spectacle of lights starts at Hains Point before gliding by The Wharf neighborhood and their four piers.
Visit their website for the full event schedule: bit.ly/2PPQMbI
This event is kid- and pet-friendly.
Please join me on Tuesdays at 4:00pm for the Recovery Weekly Check-in with DMPED.
About this Event
The Bowser Administration will be providing an update on available programs for the business community on Tuesday at 4:00PM ET. Please confirm if you can attend.
Telephone Townhall details below:
Dial-in: 844-881-1314
*No Passcode Required*
You can view the presentation on Mayor Bowser’s social media accounts at mayor.dc.gov/live. If you would like to participate in the District Economic Recovery Team's Recovery Survey you can find it here.
Sincerely,
Mayor Muriel Bowser
Taberna del Alabarder is having their annual Sherry Wine Tasting Dinner for $90 per person. Get your tickets here.
Travelcontributes $1.9 trillion to our economy and supports more than 14.4 millionAmerican jobs. The U.S. Travel Association is taking this message on theroad as part of its VoteTravel campaign in 2012. The coast-to-coast bus tour across America aims toengage local communities and raise awareness with policymakers on the impact oftravel during the 2012 election season. Local partner, DestinationDC , encourages you to meet up with the travel rally in DC! When: Tuesday May 8, 2012Where: Carnegie Library at Mt. Vernon Square (Across from Walter E. WashingtonConvention Center)801 K Street,...
Sip into Spring with a Countdown to Spring: Sangria! Edition
March 1 - 24, 2019
Discover classic & creative refreshing varieties of sangria to choose from at 30+ locations around the DMV to get you in the spring mood!
Visit WineFlingDC.com for details & locations coming soon.
Instagram: @RAMWdc | Facebook: @RAMWdc | Twitter: @RAMWdc
#WineFlingDC #SpringWineFling #CountdownToSpring #SpringInDC
The RAMW Foodservice Political Action Committee invites you to a special Beefsteak Fundraising Dinner with honored guest Congressman James E. Clyburn.
Time: 4 to 6 pm Doors open at 3:30 pm
Date: April 16, 2024
Location: Given on RSVP
Tickets: $275
Congressman James E. Clyburn has represented South Carolina's 6th District since 1993. As Majority Whip (2007 to 2011 and 2019 to 2023), he was the highest ranking African American in congressional leadership and later served as House Assistant Democratic Leader. He is the recipient of 36 honorary degrees,...
FOR IMMEDIATE RELEASE, September 19, 2008
CONTACT: Sue Hensley (202) 331-5964 shensley@restaurant.org or Annika Stensson (202) 973-3677 astensson@restaurant.org
National Restaurant Association Conserve Hosts Free Webinars on How "Going Green" Can Improve the Bottom Line
Restaurateurs and experts to share advice on how environmental practices can benefit business
(Washington, D.C.) The National Restaurant Association today announced that it will host three free webinars on the benefits to business of environmental efforts through its Conserve...
