Vokzal

Vokzal, a restaurant and gastropub offering an authentic yet modern take on Eastern European cuisine. Located in the heart of Washington, D.C., Vokzal opened its doors in 2024, bringing the warmth of Eastern European hospitality and a taste of its rich culinary heritage to the local community.

A Unique Name with a Deeper Meaning
“Vokzal,” the Russian word for “train station,” was chosen to symbolize connection, journeys, and shared experiences. Much like a train station, Vokzal is a place where stories are told, memories are made, and people from all walks of life come together.

A Menu Rooted in Tradition and Diversity
Vokzal’s menu is a celebration of Eastern European flavors with a modern twist. Guests can indulge in dishes like hearty Ukrainian borscht served with freshly baked garlic rolls, hand-crafted pelmeni, Russian buttery blini with red caviar, Georgian chicken tabaka, and a selection of signature cocktails inspired by traditional beverages, including vodka-based infusions, Georgian wine, and refreshing Russian root beer - kvas. Every dish is crafted with top-quality ingredients and an eye for creative presentation, offering diners a true culinary journey through Eastern Europe.