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Greater Washington Hispanic Chamber of Commerce
GWHCC Fifth Annual Business Expo Wednesday, March 19, 2014 9:00 am - 5:00 pm Walter E. Washington Convention Center 801 Mt Vernon Pl NW, Washington, DC 20001
Creating Healthy Kids Meals By Claire Willis (Director of Culinary Nutritionists at MenuTrinfo®)
She's out there - the woman who has stolen your heart and makes your life better just because she's in it. It may be your mom, your sister, your wife or your girlfriend. It could be your daughter, your aunt, or your best friend. And this woman you love has an enemy more deadly than all forms of cancer.
Justin Guthrie Justin, a native of Kansas City, Missouri, has called DC home for 12 years.  He is the former general manager of Estadio, and the current GM of Doi Moi where they specialize in cuisine inspired by the street food of Southeast Asia. 
Cohn Reznick
In the restaurant industry, success depends on a strong brand concept that is successfully executed, tightly managed for profitability, and delivers a consistent customer experience. The challenge facing the leaders of food and beverage operations is how to successfully align leadership, management, and staff in accomplishing these objectives.
Restaurants consume five to seven times more energy than other businesses. From long operating hours to energy-intensive food preparation, it’s easy to see why restaurants use such a high amount of energy. Unfortunately, this means that restaurants also waste more energy than a typical business.
Although in FY 2014 Small businesses with 50 or fewer employees that are offering health coverage for the first time must purchase insurance through DC Health Link, all other small businesses have the option of purchasing health insurance coverage through DC Health Link, or direct from the insurance carriers. The plan designs and price of plans are the same.
By Betsy Craig (CEO and founder of MenuTrinfo®)
In case you haven't heard, it's a snow day in DC, Virginia and Maryland.
Check here for Valentine's Day gift suggestions from the heart of DC presenters for you and your loved one to enjoy. This comprehensive Valentine's 2014 Guide contains performances from DC theatre, dance and music presenters, and includes a week's worth of events to choose from for Valentine's Day.
Are you signing your business up for health care in DC? February 12 is the last day to pay for plans for March 1 plan effective date. February 24 is the last day to complete the employer application for the April 1 plan effective date. Moving forward to March, March 27 will be the last day to start employee open enrollment for April 1 plan effective date.
You may know their food, but how much do you really know about our local chefs?  This is the first installment of a new feature called Members on the Menu.  Each month we will introduce one RAMW member through a series of questions—some serious, most quirky, none life-changing.  It’s not your standard in-depth interview or co
Want to be a judge at an amateur cooking competition? Here's your chance.
Ballston Restaurant Challenge
The Ballston Business Improvement District (BID) has launched the next level of its campaign to showcase Ballston as the ideal place to start up and grow a business. With Top Chef Mike Isabella, a DC chef and restaurateur, at the helm of this new campaign, the Ballston BID is thrilled to begin the search for Ballston’s next big restaurateur.