Logan's Sausage is a locally owned family business in Alexandria, VA and we have been here for 24 years! Our product can be found in restaurants and grocery stores throughout DC, Maryland and Virginia. We have over 20 recipes for fresh sausage including Italian, Chorizo, Andouille, Kielbasa, Bratwurst, Merguez, Linguica...
An Italian-influenced American restaurant located in the historic Bloomingdale neighborhood of Washington, DC. Proprietors and long-time friends Michael Friedman, Michael O'Malley and Sebastian Zutant have introduced a youthful sophistication to the rapidly evolving dining scene in one of the most eclectic neighborhoods in the nation's capital.
For the first time ever, this Virginia getaway brings together today’s sought after key elements of time-saving accessibility, authenticity of cultural and historical experiences, unique culinary and wine programming, and an innovative spa and wellness concept that combines relaxing treatments in a luxury resort setting with personalized integrative and alternative...
A vibrant, modernized iteration of the original Chef Geoff’s offering seasonal dishes full of flavor. You will feel welcome here for any occasion large or small. Our made from scratch menu offers something for everyone. From pizza, salads and burgers to our more elaborate main dishes, one thing is for...
McCormick & Schmick's Seafood & Steaks is located close to the Ronald Reagan Washington National Airport, the Pentagon, and the Arlington National Cemetery.
From fresh seafood and shellfish to aged steaks and garden fresh salads, our goal is to exceed your dining expectations.
As our guest, you will experience culinary excellence at...
McCormick & Schmick's Seafood Restaurant at National Harbor is located on the scenic banks of the Potomac River overlooking the shores of Old Town Alexandria, Washington DC & Maryland. McCormick & Schmick's Seafood Restaurant at National Harbor features a river side patio dining & private dining room with the main...
In the heart of Northern Virginia's high-tech corridor and in the Tysons Corner/McLean area, McCormick & Schmick's Seafood Steaks is the perfect place to enjoy fine dining with family, friends and business associates. The handsome interior of rich mahogany wood, brass and stained glass creates an inviting, upscale, yet unpretentious...
Located minutes from Dulles Airport and right off the Toll Road in Reston Town Center, M & S Grill brings the classic American grill experience to Reston, VA and northern Virginia's high-tech corridor.
From fresh seafood and shellfish to aged steaks and garden fresh salads, our goal is to exceed...
Experience the freshest seafood in northern Virginia's high-tech corridor at McCormick & Schmick's Seafood & Steaks, located in the vibrant Reston Town Center. We are located right off the Toll Road and just minutes from Dulles Airport.
From fresh seafood and shellfish to aged steaks and garden fresh salads, our...
Timber Pizza is a mobile wood-fired pizza truck, serving authentic and delicious pizzas to the DC, Maryland and Virginia area.
The Fainting Goat is a genuine neighborhood tavern in a sophisticated atmosphere with funky chandeliers, cozy banquettes, and a laid back atmosphere. Our dishes are inspired by modern American cuisine with subtle notes of whimsy, made with only the freshest ingredients available locally whenever possible. The Fainting Goat serves as...
Across Latin America, food is more than a meal. It's an event. It's a celebration that's shared, savored and enjoyed with the finest spirits. Discover the tantalizing cuisine of Toro Toro Pan Latin Steakhouse, brought to the Washington DC area by acclaimed Chef, Richard Sandoval. Toro Toro combines the warmth...
Flight Wine Bar offers a diverse list of unique, high quality wines from around the globe. This bustling Penn Quarter neighborhood destination offers a specially curated selection of seasonal and simple dishes created to complement the wine offerings. Recognized for their exquisite flight recommendations which includes Old World, New World...
Situated on the edge of Georgetown University's campus, The Tombs is a neighborhoodrestaurant by day and a popular gathering place for Georgetown students by night. Along with 1789 and F. Scott's, The Tombs rounds out a trio of restaurants built in a Federal-style townhouse dating from the mid-1800s. When...
With the look and feel of one of the "Great Camps" of the Adirondacks, Tower Oaks Lodge serves an American-style saloon menu. Adjacent to a 21-acre nature preserve, Tower Oaks Lodge is located just off I-270. The raw bar features oysters from both coasts.
A neighborhood, chef-owned & operated restaurant that serves Northern Italian food in a warm & inviting environment. Our specialties include homemade pastas, seafood, chicken, meats & veal dishes, including vegetarian & gluten-free options and delicious homemade desserts, including tiramisu. Situated historic Old Town, Fairfax- with white linen table cloths &...
Offering a creative twist on American classics in addition to barbecue, America Eats Tavern celebrates the culinary history of America, the country Chef José Andrés now calls home. The beverage menu highlights American wines, local beers and creative cocktails. Located in DC’s historic Georgetown neighborhood, the restaurant boasts two floors...
Provost is a Black-owned bohemian soul restaurant and cultural gathering space in Washington, D.C., blending elevated comfort food, creative cocktails, music, and community. Known for its warm atmosphere and signature brunch experience, Provost celebrates D.C. culture through food, art, entertainment, and hospitality. Guests can enjoy everything from rooftop vibes and...
Welcome to Roofers Union, an iconic establishment nestled in the heart of the vibrant Adams Morgan neighborhood of Washington, DC. Boasting three floors of distinct experiences, Roofers Union is more than just a venue; it's a unique destination where community and craftsmanship converge. Recent food, drink, and ambiance innovation now mark...
Joined at the hip to Red Apron, Chef Anda's groundbreaking butcher and charcuterie shop, the restaurant and bar draws heavily from Anda's line of house made products and relies on the meticulous sourcing that has made Red Apron the first and only butcher shop in the nation to use 100%...
Fiola Mare offers world-class dining and hospitality complete with an enchanting view of the Potomac River. Evoking the seaside dining experience found along the coasts of Italy and the Mediterranean, Fiola Mare specializes in the freshest, most pristine seafood prepared with elegant simplicity through delicate and subtle additions of color...
The modern culinary landscape of Peru is defined by three distinct cuisines that have combined to create a style of cooking unlike any other in the world. At China Chilcano, the union of Peruvian Criollo, Chinese Chifa and Japanese Nikkei is an exciting journey into a world of exciting culinary...
The Jaleo that started it all. It’s where José began his long legacy as a devoted Washington chef, and since its opening in 1993, has transformed DC’s Penn Quarter into the bustling neighborhood that it is today. DC’s striking design blends the festive spirit of Spain with the unique...