Western Market is a new food hall concept in the heart of Foggy Bottom - next to GWU, IMF, and The World Bank Group, among other notable D.C. businesses. The food hall will house fourteen local vendors with space for public and private events, community artist exhibits, and catering options for local businesses.

Under the motto: "We grow together in these challenging times" we provide specially designed products for the hospitality and restaurant industry, which allow the best customer protection with minimum expenses for the restaurant owners. Our single package- sachet 'hand sanitizer" is not only great in quality- made in EU but also at the best possible price on the market.

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Baltimore's Most Trusted Awning Manufacturer for 100 years! A satisfied customer is always our top priority. Our highly experienced and friendly staff works with each of our customers to design awnings or canopy products that meet all the requirements of your situation. Our award winning canopies can be used to advertise a business, beautify a building or home, offer shelter from the weather or even control energy costs – or all of these things at once.

The Dupont Circle Business Improvement District (BID) is a nonprofit formed in 2018 to elevate Washington, DC’s iconic Dupont Circle neighborhood with public space management, strategic marketing, and economic development initiatives.

We provide comprehensive financial planning. Since I came from the industry, I know what life is like for restaurant owners, chefs, managers, staff, and their families. I'm here to create a full picture of what life looks like now, during your career, and during retirement.

Real Estate Leasing and Sales Financial Workouts Business Consulting Real Estate & Commercial Auctions

We manage a wide variety of products offerings, from fine Italian meats and seafood, to breads and pastries, coffee and teas, along with a complementary mix of unique and successful manufacturers, suppliers, and partners.

Impromptu Happy Hour is an app that allows bars and restaurants to send push notifications out to app users with live deals on food and drinks. This is a great way to advertise your current happy hours, or create impromptu happy hours on a day-by-day, or hour-by-hour basis. Current restaurants using the app say it's a great way to attract new customers, and those customers are having a lot of fun arranging get-togethers with friends at restaurants hosting the best deals. You can learn more about the app at impromptuhh.com, by simply going to the app store on your phone and searching for Impromptu Happy Hour, or by contacting us at join@impromptuhh.com.

Restaurant People Cloud, a service of Payroll Network. combines a team of restaurant-savvy Human Resources professionals with iSolved People Cloud – an intuitive and adaptive payroll, HR & employee management platform – to help restaurants of all sizes create positive employee experiences and purposeful company cultures. We help you streamline operations, and develop a workforce that delivers amazing guest experiences, positive word of mouth, and increases sales.

Founded in 1935, Imperial Dade is the leading independent distributor of foodservice packaging, disposables, and janitorial supplies and equipment in the United States. We have over 25,000 products in stock and offer customized and special print items as well. Our expert staff offers a variety of free consultative programs to restaurants and foodservice operators ranging from sanitation to sustainability.

US Foods® is one of America’s great food companies and a leading foodservice distributor, partnering with approximately 300,000 restaurants and foodservice operators to help their businesses succeed. With nearly 28,000 employees and more than 70 locations, we provide our customers with a broad and innovative food offering and a comprehensive suite of e-commerce, technology and business solutions.

Shulman Rogers is regional and national law firm, offering clients a full range of business and personal legal services. The firm’s experienced attorneys provide sophisticated, comprehensive counsel for clients, including real estate, corporate, intellectual property, employment, start-up services, as well as a host of personal services such as family law and estates and trusts. Additional information on Shulman Rogers and its practice areas is available at ShulmanRogers.com

Danso Digital Media Group, Inc. is a woman-owned digital marketing agency with over 20 years online marketing, text marketing and social media marketing experience. We work with business clients who seek to build a revenue driven online presence for their products and services.

PilieroMazza, a business law firm, is privileged to serve as a strategic business partner to the restaurant community. With attorneys from a cross-section of the Firm’s core practice areas––including Litigation & Dispute Resolution, Labor & Employment, and Business & Corporate/Mergers & Acquisitions, ––working seamlessly as a team to support the legal and business needs of our clients, we offer thoughtful and thorough solutions to protecting their business interests. Our knowledge of how laws are administered and “boutique” business model, make PilieroMazza uniquely qualified to provide clients with highly valuable and exceptionally skilled representation.

Consulting services in the areas of accounting, marketing and concept development

DIO is a platform with restaurants and patrons that uses technology to bring you more dine-ok n guests automatically. We detect when you have open seats, then automatically generate an incentive to have our network of patrons dine in at your restaurant.

EXPERIENCE DEVELOPMENT Everything you need for starting up a new venture or breathing new life into an existing business, this work lays the foundation to get all stakeholders on the same page and deliver a consistently exceptional experience for your guests, customers, or members. - Concept Development - Journey Map Development - Brand Strategy & Logo Design FOODSERVICE DESIGN We work with you to solidify operational strategies and translate them into successful foodservice designs. From the early design phase through construction, we leverage our expertise to provide you with proper space allocations, equipment, systems, and guidance to ensure an intentionally designed kitchen, bar and overall foodservice operation. - Schematic Design - Design Development - Equipment Specification & Procurement - Bid Management - Construction Administration BUSINESS & FINANCIAL PLANNING The best money you will ever spend. We take a conservative and practical approach to testing out the feasibility of your new or existing concept so you can feel confident going to look for capital or simply running a tighter ship. - Financial Model Development - Business Plan Development - Growth Modeling OPERATIONS IMPROVEMENT We understand operators who want to refine, recalibrate, or recover, so we offer one solution that allows us to be a fresh pair of eyes for your operation and another that sets on-site leadership up to succeed in their daily roles. - Operational Opportunity Assessment - FOH Systems Toolkit Development - BOH Systems Toolkit Development MENU ENGINEERING We do the behind-the-scenes work to create menus that are operationally efficient, cost-effective, and in-demand, as well as develop the tools needed to produce them efficiently and profitably. - Food & Beverage Menu Programming MARKETING & SALES STRATEGY Your marketing and sales efforts are driving forces that frame your overall hospitality experience. We help infuse your brand into tailored strategies that generate top-of-mind awareness, turn prospects into customers, and guests into loyalists. - Events/Catering Program Development - Marketing Strategy - Technology Vetting LEADERSHIP SUPPORT We act as ownership’s trusted right hand when they want to grow, train, and support their senior teams to be bigger, better, and more aligned. - Senior Leadership Candidate Validation - Management Coaching/Training - Management Advisory Services MARKET VALIDATION Let us help ensure that the space you fall in love with will actually work for your concept and your budget. - Market Study & Feasibility Study - Site Selection Advisory

Paycor helps leaders develop their people and build winning teams. Our human capital management (HCM) software gets you out of the weeds, our focus on talent development helps you build a great place to work and our tailored industry solutions give you a competitive advantage.

The Most Successful Restaurants in DMV run on Toast. Take Control with tools to manage changing industry trends & guest expectations. One Platform to Power Your Restaurant fully.

Paradigm One is building a network of restaurants and customers across the Washington Metro Area that are committed to great taste, zero-waste, and a sustainable future…and we’d like to invite you to join us. We offer a reusable food container service for restaurants and their customers that makes zero-waste fun, easy, and convenient. We provide restaurants, pop-ups, food trucks, caterers, and other commercial vendors with high-quality Paradigm One reusable containers. When members order from our vendor network, they receive their food in our containers. Once the member is finished with their meal, they simply return the container to either a local 24/7 collection kiosk or restaurant return bin (where available) at their convenience. We then collect and sanitize the containers and restock the restaurants as needed.