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DoesMom Love Chocolate?Celebrateher day with Co Co. Sala!Mother'sDay BrunchMay13th, 201211am -3pm$60 peradult$30 perchild 10 yrs & below ReservationsIndulge in ourmulti-course Brunch experience featuring Chocolate, Champagne, & Flowers. It includes an amazing dessert display, a champagne cocktail forgrown-ups, and a chocolate surprise for Mom! Executive Chef SantoshTiptur serves delectables dishes such as French Toast S'mores, BreakfastFlatbread, Crispy Creole Crabcake, and Grown-Up Grilled Cheese withtruffle-scented brioche.ViewMenuReservations are...
Join the Whisky Brothers at Petworth Citizen & Reading Room as they go deep into the pure heart of traditional, single pot still Irish distilling. They'll turn the Reading Room into their own Shebeen for the night!
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"Neither a blend nor a single malt, the result was a spirit with the same cereal depth of its otherwise identical single malt sister but with a spicy bristle from the raw unmalted barley and a noticeably thicker and more lathery texture. Having originally become popular in Ireland as a means of dodging the malt tax of 1785, this...
With fall slowly approaching us, Truckeroo will be having their last event on September 16th. At Truckeroo, you'll find great food trucks, music and delicious drinks! Go check out their Facebook page for more information.
Join County Board Chair Libby Garvey, Board Member Christian Dorsey and senior County staff for a Facebook Live Town Hall: Arlington’s COVID-19 Response, on Friday, April 10.
Board members will provide a quick update on our community’s response to the novel coronavirus and take questions on all aspects of this health and economic emergency.
Here is how you can participate:
Arlington’s COVID-19 Facebook Live Town Hall
Friday, April 10 at 12 p.m. — join on Arlington County Government’s Facebook page: https://www.facebook.com/ArlingtonVA/ for a...
Le Diplomate one of DC's most acclaimed restaurants, is now looking to add several SERVERS to our professional team!!!
We are a very busy restaurant and take pride in delivering a memorable guest experience. If you embody an elevated level of service and want to take home a lot of money each shift, then LE DIPLOMATE is the place for you to shine!!
Qualified Candidates Will Have:
- a minimum of 1 year of experience working in a high-end, high-volume restaurant
- AM weekend availability, a must! - knowledge of elevated levels of service standards and...
Registration is now open for our ABC 101 virtual trainings. Sign up for the session that best fits your schedule.
ABC 101 (previously titled Licensee Training) is one of ABRA’s essential foundation trainings focused on introducing ABC licensees of all experiences to ABRA and key ABC basics.
Along with giving our in demand training a new name, we’ve also:
Refreshed the presentation’s content to better meet the expressed needs of emerging, new, and seasoned entrepreneurs and their teams.
Incorporated important guidelines and available opportunities...
The Dish & Dram presents a Coffee & Tea program featuring women-owned business. The program launches October 1, 2018 with 15% of sales of French Press coffee and bags of their branded coffee donated to the Georgetown Lombardi Comprehensive Cancer Center for the month of October for National Breast Cancer Awareness Month.
They will be serving four coffees roasted for them by the local DC Southeastern Roastery whose coffees are certified by the Specialty Coffee Association. Owner and founder Candy Schibli brings high quality coffees to markets through environmentally and socially...
Join the Restaurant Association Metropolitan Washington's (RAMW) energetic roundtable discussion and hands-on seminar to help you develop your on-air presence and prepare you for live and recorded television segments, social media streams, influencer videos, and more. This informative session will give you actionable tips, tricks, and techniques to make your on-air presence engaging, fun, and informative so that you showcase the best of yourself, your restaurant, and your brand.
WHEN: Tuesday, March 14, 2023 from 2:00 pm - 3:30 pm
WHERE: 700 Pennsylvania Avenue, SE,...
Are you a small business owner looking to offer health insurance to your employees? Broker + Business Connect is an initiative by RAMW to help connect small businesses to a health insurance broker that will assist with each step of the enrollment process.
While building a successful restaurant business is hard work, finding affordable, quality health insurance for your business doesn’t have to be. RAMW can help with the challenges of finding and getting health coverage. Meet with experts during our 30-minute Broker+Business Connect Q&A session, our open forum...
POSITION DESCRIPTION:
The Operations Manager will work closely with the Vice President of Retail Operations who has responsibility for oversight, productivity, and profitability of the operation of both The Market and La Cosecha, including working diligently with all retail partners, proactive customer engagement with focus on customer experience, operations execution and on-site management, collaboration with marketing and events teams, tracking and reporting metrics of success, and pop-up tenant coordination.
Operations:
• Assist VP of...
By appointment between 10:00 am - 4:00 pm
Register: dcrasbrc.ecenterdirect.com/event
Northern Italy has perfected enduring the cold weather and using the best that it has to offer to form delicious and delectable creations. As we embrace our own cold weather here in Georgetown, we have picked some of our favorite dishes from various regions, emphasizing the best seasonal ingredients, to create a full menu of Northern Italian specialties. We will start off in Liguria with Raw Diver Scallops, then head to Piemonte for Raviolo stuffed with Pear, Taleggio and Speck in a Brown Butter Sauce with Sage, followed by a stop in Lombardia for Pan Roasted Beef...
Dirty Habit is seeking a full-time floor manager to complete our team. Must be reliable, honest and hard working. Solid wine knowledge is a must. We offer great pay, medical insurance, dental insurance, phone allowance, dry cleaning, vision plan and 401k. This is a great teaching environment. Please email your resume and tell us why you would be a great fit for our restaurant.
Restaurant Manager Responsibilities
Coordinating daily restaurant management operations
Delivering superior food and beverage service and maximizing customer satisfaction
Responding efficiently and accurately to...
October is Virginia Wine Month. With over 200 wineries, now is a great time to discover a love for Virginia wine. To find out more, please go to http://www.virginiawine.org/october-wine-month
Join a special version of Via Umbria's Weekend WineDown, where they welcome the team of wine experts from Benanti Winery in Sicily, Italy. The team will take over their weekly guided tasting to sample the best that their grapes have to offer. Relax and be transported to Italy as you taste unique wines in a casual setting that is more like sipping around your kitchen table than a tasting class. Also, don’t forget to book your ticket for “Maker’s May” Wine Dinner featuring Benanti directly after the tasting!
Learn more by visiting their website here!...
The End the Awkward Project is campaigning in DC on July 15 to help the general public better understand disability issues with the goal of increasing awareness and understanding. Both businesses as well as individuals can help spark conversation about disability issues by wearing distinctive pins and using talking points to engage people.
Businesses interested in participating can register here, and will be sent packages containing pins, talking points and other materials after speaking with an End the Awkward representative. Businesses that take part will be listed on...
Four-Course Latin-Asian fusion.
$55 per guest (only available before 9pm)
Premium Four-Course Latin-Asian Fusion
$75 per guest. Includes specialty items and champagne toast.
$40 Unlimited Champagne Bottle Service (available only after 9pm).
Tico's mission is to offer American Fare with Latin Flair, and so we are sharing our very own Chef Rodrigo Perez and his culinary team the second Sunday of every month for a hands-on cooking experience - How to Throw a Tico Fiesta!
Every class focuses on:
- Understanding the flavors of Tico, how to integrate them into your cooking at home and replicating the dishes made in the class with ease and confidence
- Professional, chef-driven approaches, tips and tricks to master and show off to your family and friends
- Access to the chefs of the restaurant with plenty of one-on-one...
