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We are seeking a highly-motivated, friendly and outgoing individual with sales and restaurant background to increase our exposure to potential customers for private dining and regular dining opportunities and to maintain a working relationship with area hotel concierges.
QUALIFICATIONS NEEDED:
* An upbeat, friendly demeanor and outgoing personality.
* Excellent sales techniques and high standards of professionalism
* Ease in making cold calls and sales calls (awesome phone skills required!)
* Ease of social media use for business
* Excellent written and verbal communication skills
*...
First Course: Seared Ahi Tuna with DC Brau Beer & Mustard Sauce ~Paired with The Public Pale Ale
Second Course: Osso Buco Veal Ravioli ~Paired with The Citizen Belgian Ale
Third Course: 6oz. Filet with Wild Mushrooms Served with Mashed Potatoes ~Paired with The Corruption IPA
Fourth Course: Mini Chocolate Sin Cake with Raspberry Sauce ~Paired with Penn Quarter Porter-Robust Porter
Join TTR Sotheby’s International Realty and
N Street Village for Celebrate Logan
Saturday, September 22, 2018 | 3-6 PM
Tickets: $38 for General Admission, $50 for VIP Tasting
Join TTR Sotheby’s International Realty and N Street Village for the 6th Annual Celebrate Logan.
3 Hours | 10 Restaurants | Food & Drink Samples at your own pace
Together, we’ll celebrate local restaurants, businesses, and friends of Logan Circle and the 14th Street Corridor! Join hundreds of people in the neighborhood and show your solidarity and support for our...
Click to listen to the December 21, 2022 Operator Message
Full-Time or Part-Time/Non-Exempt
The Great American Bistro
1545 New Jersey Avenue NW Washington, DC 20001
202-735-0262
www.thegreatamericanbistro.com
SUMMARY
This position is responsible for greeting guests at the door. The host/hostess seats and presents clean
menus to guests in a friendly, professional and quick manner.
DUTIES AND RESPONSIBILITIES
Reasonable accommodations may be made to enable individuals with disabilities to perform the
essential functions.
• Greets and seats guests, presents menus to guests, informs them of special catch and soups.
•...
Experience the Test Kitchen!
Presented with Whole Foods Market, the Test Kitchen inside the exhibition will feature seasonal treats, samplings, and demonstrations, daily from 11 a.m. to 4 p.m. The theme of the kitchen will change every two weeks. Buy Tickets.
October 16–26: Apples
Oct 27-Nov 9: Squash, Pumpkins, Gourds, and Treats
November 10–23: Seasonal Root Vegetables
November 24-December 7: Thanksgiving
December 8–21: Global Holiday Celebrations
January 5–18: New Year Resolutions
January 19-February 1: Soups and Stews
February 2–15:...
Hosted in partnership with the White House Historical Association, Jim Hewes, legendary bartender at The Willard InterContinental's iconic Round Robin Bar will be joined by former renowned White House Executive Pastry Chef Roland Mesnier for December's History Happy Hour. Bakers and history buffs alike will appreciate an insider’s perspective on White House holiday traditions as Chef Mesnier leads an intimate conversation regarding his 25-year tenure in the White House pastry kitchen. Guests will observe firsthand his famed culinary skills while...
Charity Off The Hook (COTH) is pleased to announce its sixth annual fundraiser will be held at the new The Tavern at Ivy City Smokehouse, 1356 Okie Street, NE, on Tuesday, April 26, 2016 from 6-10 p.m. The seafood-centric celebration raises money for several noteworthy charities in the region for a night of incredible seafood and drink prepared by top chefs in the Washington, D.C. area. More info here: http://charityoffthehook.com/a-seafood-centric-celebration/
As federal, state, and local governments contemplate the best ways to gradually lift lockdowns, restaurant owners are beginning to shift their strategic focus to the restart of operations. Understanding loan forgiveness, maximizing funding, and having the right tools to plan for recovery are top of mind.
Join William Vaughan Company and Restaurant365 as we explore these topics and more. During this interactive session you will:
-Understand current PPP loan guidance and strategies to maximize loan forgiveness
-Gain insight into the most commonly asked PPP questions (e.g. FTE calculation...
We’ve got tequila. We’ve got mezcal. And we’ve got tons of exciting events featuring both. Keep reading for how to get your Mexican spirits on with us!
KICKOFF PARTY
Monday, February 27 | 6-9 PM
There’s no such thing as a case of the Mondays at Oyamel. Join us for our annual kickoff party featuring more than a dozen unique tequila and mezcal tasting stations, passed bites and specialty cocktails, live music and more!
TEQUILA AND MEZCAL DINNERS
6:30 PM
We’re thrilled to feature an exciting line-up of tasting dinners:
March 6: Fortaleza Tequila and El...
Join matchbox as they end one chapter and begin another, bidding farewell to the original location in Chinatown and welcoming the newest location in Penn Quarter with open arms!
They’ll celebrate with a Last Supper at matchbox chinatown on Thursday, June 13 featuring a buffet selection of signature pizza, dishes, wine, and beer -- then, keep the party going with a first look and taste of matchbox penn quarter. Before making our way to the new E Street restaurant, they’ll assemble the final pizzas in Chinatown and bring them along with you.
This Running of the...
Taberna del Alabarder is having their annual Sherry Wine Tasting Dinner for $90 per person. Get your tickets here.
DC Main Streets is a comprehensive program that promotes the revitalization of traditional business districts in the District of Columbia. Created in 2002 through the National Trust for Historic Preservation, Main Streets serves as the citywide coordinating program that provides services and funding for the twelve Main Streets found in the District of Columbia. Main Streets mission is to support the traditional retail corridors in the District.
Though our twelve independent, nonprofit neighborhood Main Street programs, we revitalize communities by retaining and recruiting businesses,...
James Beard Foundation Best of D.C.
Presented by RAMW and Events D.C.
7:00 PM
The Beard House
167 West 12th Street, New York, NY 10011
Member Price: $130
Public Price: $170
Phone: 212.627.2308
Click here to make your reservation
Sample rising culinary talent when a group of tastemakers honored by the Restaurant Association of Metropolitan Washington decamps to the Beard House. The crew, all 2016 nominees of the annual RAMMYS Awards, have lined up a seasonal menu that will leave you itching to book a visit to our nation’s capital.
Bars and restaurants hold our communities together. They are the places we go to celebrate to congregate. They are our homes away from home. But we don’t just go to bars for the ambience, food or drink — we also go for the people. Join us on this Friday before Thanksgiving week as three of the most vibrant, community involved young bartenders mix some drinks for you, and catch up with artists, musicians, comedians and other creatives that make our community something worth cheering for.
Featuring: Andra “AJ” Johnson of Serenata, Frank Mills of Roy Boys and Al...
Enjoy the fireworks with delicious food, unique wines and a spectacular view without all the crowds. Menu includes a combination of passed and buffet items of classic 4th of July fare with some twists, a diverse selection of lesser known wines from the restaurants’ expansive wine list, craft beers and fine bottled sodas all evening long.
Seating is limited and is expected to sell out. Cost is $95 per person, plus 10% DC Sales Tax and 18% service charge. Reservations are required and can be made by emailing info@flightdc.com or calling 202-864-6445. A credit card is required to make...
Dear RAMW Members, Sponsors, Partners, and Friends:
Please join us for our eighth annual fundraiser and silent auction benefiting Educated Eats (EE), RAMW’s Education Foundation on November 14th 2017. Last year, we raised over $22,000 to support culinary education. This contribution enabled five deserving applicants to further their education with the assistance of a scholarship and helped to pave the way for future Educated Eats programing. We hope we can count on your...
For one week in September, bars and restaurants around the globe will come together to celebrate the iconic Negroni while supporting Slow Food’s mission to foster a more equitable and sustainable world of food and beverage. Join us at Dovetail for a special cocktail menu available September 18-24, 2023. Find a Table
DC Central Kitchen is proud to present its signature fundraising event, the Capital Food Fight™, on November 12, 2015. The event draws over 1,000 guests to taste offerings from 75 of DC’s best restaurants while watching four local top chefs compete in a live onstage battle hosted and judged by the biggest names in the culinary world. The High Stakes Cakes competition will celebrate its third year at DC Central Kitchen’s 2015 Capital Food Fight™, bringing a cake decorating battle between four local pastry chefs on a parallel stage. The brainchild of celebrity...
