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Join José Andrés in welcoming Spanish chef Rafael Vidal as they create exciting new varieties of this classic signature dish from Spain.In celebration of our 10th Paella Festival, we are offering two paella classes at Jaleo Bethesda, taught by Jaleo Head Chef Ramon Martinez; learn how to make this signature dish from a professional. Classes are $60 per person and include dinner, a glass of wine, and a complimentary paella pan. Classes will be held on 9/18/12 and 9/25/12 from 6:30-8:30 PM.Space is limited so call (301) 913-0003 to reserve your seat.
Enjoy a fantastic Brazilian buffet including appetizers, steak, chicken, seafood, pork, salad and dessert, PLUS a Bottle of Champagne for each Table of Four People at Midnight.
Brazilian DJ after midnight until 4:00am (Samba, Axe & much more!)
Seating at 9:00 PM. $65 per person + tax & service.
Reservations: www.thegrillfromipanema.com call or 202.986.0757
WALK-IN COVER CHARGE AT THE DOOR FOR THE BAR AREA $15 - (ID will be checked)
WE’LL BE SERVING OUR REGULAR MENU FROM 4:30 – 7:30PM.
Small Business Open House on Health Insurance
Give your business a competitive edge. Offer quality health insurance at affordable costs through DC Health Link. Visit us Thursday, July 30th between 9am -1pm at the RAMW office to get your questions answered about employer provided healthcare benefits or the upcoming individual Open Enrollment Period (OEP) for employees who are not offered healthcare coverage as apart of their benefit package.
Certified brokers from the firm of Golden & Cohen will be on site to answer your questions regarding DC...
The Washington Humane Society’s 12th annual dessert and champagne reception honors our local crusaders against animal cruelty: Washington Humane Society’s Humane Law Enforcement Officers, Animal Care & Control Officers, and Humane Educators. This celebration of all things sweet, showcases the DC area’s most talented pastry chefs. Enjoy delectable confections complemented by some of the world’s finest sparkling wines. The VIP Chefs' Tasting Room presents an exclusive savory gathering prepared by the finest chefs of the national capital region.WHAT:Washington Humane...
Mad Fox Brewing Company Executive Brewer and CEO Bill Madden will host brewery tours at 5pm, 6pm and 7pm, at the award winning Falls Church brewpub. Guests will learn all about the brewing process and even have the chance to sample the freshest beers straight from the fermenting vessels of Mad Fox’s state of the art brewing facility. After the tour, congregate at the massive 63 foot bar and enjoy over 18 drafts on tap among a variety of other products like the 2011 Great American Beer Festival Gold Medal award winning Kellerbier Kölsch.
Visit www.madfoxbrewing.com
Convention Information:
The Capital City Food Truck Convention gathers together under one roof the industry’s brightest chefs, entrepreneurs, innovators, and leaders for two days of education, professional development and connecting with fellow vendors and industry providers.
Held March 12 - 13 at the Hecht Warehouse District in Washington, DC, this year’s convention includes a job fair, food safety certification and a national summit of food truck associations from across the country. Tickets to the convention may be purchased here:
Celebrate The Best OfVirginia - Saturday,November 5The Vices That MadeVirginia, acelebration of the finest epicurean and otherwise delicious diversions thatdefine the Old Dominion, returns to Arcadia and Woodlawn on November 5. Attendfor an unforgettable night of food, wine, bourbon, beer and bluegrass among thescenic farm and fields of historic Woodlawn, home to the Arcadia Farms.The evening will feature an array of talented chefs preparing intenselyregional, often historic dishes, from oysters by the bushel, whole roasted hogsand sweet blue crab to cornbread and cobblers. They'll be joined...
On November 5, 2021, the Occupational Safety and Health Administration (OSHA) published its much-anticipated Emergency Temporary Standard (ETS). To sum, U.S. employers with 100 or more employees must adopt a mandatory COVID-19 vaccination policy, with an option to include an alternative weekly testing program, by December 5, 2021.
This means that employers need to begin their compliance efforts with all requirements of the ETS in earnest, if they haven’t already. USI Insurance Services has summarized important aspects of the ETS for employers in an FAQ, including:
The types of...
Join Casolare Ristorante + Bar for the 3rd Annual People's Hanukkah Party!
Come celebrate the festival of lights, rededicate yourself to building a better world and get your nosh on! This year's event is hosted by Chefs Alex Levin and Ed Scarpone from the Schlow Restaurant Group and The Micah Storefront Project on Monday, December 23 from 6:30-9:30pm at Casolare Ristorante + Bar (inside the Kimpton Glover Park Hotel) for an evening of lights, latkes, and libations. The annual celebration and party features classic, traditional dishes...
What is the cost of the online Food Safety Manager exam?
The testing fee is $110 per person. The fee includes the cost of the online exam code of $36 (RAMW discounts the online exam to $35) and the proctor fee of $75 to administer the exam, for a total of $110. You are able to purchase the exam code directly from ServSafe.com and provide the exam access code to the proctor on the date of the exam session; the proctor fee of $75 will be due at that time. RAMW is currently taking an additional $20 discount off the Proctor fee.
Do I need to take the Food...
ProStart is a nationwide, two-year program for high school students that develops the best and brightest talent into tomorrow's foodservice industry leaders. From culinary techniques to management skills, ProStart's industry-driven curriculum provides real-world educational opportunities and builds practical skills and a foundation that will last a lifetime.
The ProStart Coordinator will work closely with LINK Strategic Partners (LINK) project managers and the Restaurant Association Metropolitan Washington (RAMW) to implement and expand the ProStart Program throughout the...
Since RAMW's grand annual celebration at The Hamilton Live to announce #RAMMYS20 finalists was initially slated for last month, we (like the entire world) have had to rise to the challenge of re-envisioning our traditional format and platform for sharing this news in an effort to provide a welcome moment of celebration and positivity for our incredibly talented resilient, creative, and community-minded industry that's been devastated by COVID-19. This year, we're thrilled to have the support of our friends and media partners at NBC4 Washington helping us, along with Chef Carla...
This Easter Sunday, Dupont Circle restaurant, Firefly, will open its doors for a kid-friendly brunch extravaganza. The day will feature delectable new brunch dishes from Executive Chef Rich Falbo for adults, Firefly’s popular kids’ menu, festive Easter treats, and a personal visit from the Easter Bunny!
New brunch offerings include sweet favorites such as French Toast with vanilla-orange custard, fresh berries, and pure maple syrup and Blueberry Buttermilk Pancakes. Savory classics have also been added to the menu including House Biscuits and Pork Sausage...
To celebrate Slate's Second Birthday, we are throwing an Anniversary Party to remember ... or to forget.
We're offering $30 Unlimited Tastings of 8 different wines ($30 online, $40 at the door) from 6 until close! Whether you're interested in a full bodied red, or a light, summer white, we have exactly what you need!
Tickets can be bought at: https://www.eventbrite.com/e/slates-second-annual-boozy-wineversary-party-tickets-12517866275
And don't forget to eat something. We're offering our happy hour food menu until close!
Make Reservation any time between 6pm to 11pm
Call 202-...
Mess Hall's popular butchering series, Some Disassembly Required will be back for another appearance on Wednesday, December 13th from 6:30 - 10:00pm.
Join Mess Hall for our signature whole-animal butchering class, paired with local craft beer & dinner by Sloppy Mama's BBQ - aka your best Wednesday night of December!
This time they're adding a new twist for the holidays and including a special ticket level "The Holiday Ham".
What to expect:
Gather at Mess Hall to watch Mike Haney, a skilled butcher from Potomac Grocer, break down a beautiful free...
Rose’s Restaurant Group (by James Beard Award winning Chef Aaron Silverman) is currently looking for a full-time Kitchen Server for its two-Michelin-starred fine dining restaurant Pineapple and Pearls.
Some things to know about us:
Our mission is “To make this the most enjoyable restaurant to work in and the most enjoyable restaurant to dine in.” This is the reason we are here. This is why we do what we do.
We are big on communication and organization. We believe these are huge keys to success. And the better we are able to communicate and organize ourselves,...
Registration is now open for our ABC 101 virtual trainings. Sign up for the session that best fits your schedule.
ABC 101 (previously titled Licensee Training) is one of ABRA’s essential foundation trainings focused on introducing ABC licensees of all experiences to ABRA and key ABC basics.
Along with giving our in demand training a new name, we’ve also:
Refreshed the presentation’s content to better meet the expressed needs of emerging, new, and seasoned entrepreneurs and their teams.
Incorporated important guidelines and available opportunities...
Everyone Is Welcome To Join Us In The Bar For John’s World Class Signature Cocktails and Tasty Bar Snacks.
Get To Watch Rachael In Action!
To Score A Table In The Dining Room For This Very Special Dinner Purchase a Timed Ticket Reservation
As Michael Says, "Rachael’s The Real Deal; Her Food Is Authentic, Soulful, And In A Word…Delicious!"
Bookings are available for groups of two or more in two hour time slots. To enjoy cocktails in the bar before dinner service, please arrive before your ticketed time. Signature coctails will be...
GET COVERED!
Quality, Affordable Health Insurance is Available for You and Your Family.
But you MUST enroll before the February 15th deadline.
DON’T DELAY… ENROLL TODAY!
Come Out this Saturday and Get FREE Expert Help with Enrollment
Saturday, January 31, 2015
9:00 am – 12 Noon
Carlos Rosario International Public Charter School
110 Harvard Street, NW
Visit DCHealthLink.com/checklist to see what to bring to sign up for 2015 coverage!
Join Masa14 & Flying Dog Brewery on Thursday, February 22nd at 7:00 PM for a four course dinner paired with sake & beer. As an added bonus, finish out the night with a sake bomb toast!
Sales tax & gratuity is included in the ticket price.
BUY TICKETS
