Rose Previte's trendsetting eatery showcases Caucasian, North African & Middle Eastern cuisines.

Modern takes on Indian street food like fiery fried chicken, kebabs & snacks in hip surrounds.

Chef-driven, internationally inspired fare in urbane digs with a hip bar & casual brunch scene.

Rustico is the quintessential neighborhood pub on the edge of Old Town Alexandria. The menu features seasonal, hearty American fare from a wood-fired oven and grill, including pizzas and rotisserie meats, along with other rustic cuisine using the freshest local ingredients available. There’s also no mistaking Rustico’s love for barley...

We are a contemporary American restaurant featuring Chef-crafted interpretations of dishes from the Southeast United States. We take great pride in our scratch cooked menu featuring the best produce, seafood, and dairy Northern Virginia has to offer…so much so that we incorporated our area code into our restaurant name. Our...

Bringing Falls Church a seasonal, artisanal approach to Mid-Atlantic cooking in a fresh and comfortable interior. Our cuisine focuses on best quality, regionally sourced ingredients with a special emphasis on seasonal vegetables and housemade baked goods.

A new concept by The Liberty Tavern Restaurant Group.

New England classics meet the Chesapeake at this nautical oyster and seafood house with riverside patio bar and dining.

 

 

Situated on the ground floor of the new Residences on M Street, in the heart of the West End just steps from Georgetown, Nobu Washington DC brings Chef Nobu Matsuhisa’s genre-defining cuisine to the nation’s Capital. With more than 11,000 square feet of space including the Bar & Lounge, Dining...

Cathal Armstrong's funky Filipino, Korean & Thai fare with artful drinks in classy, waterfront digs.

Taking inspiration from the landmark Alhambra Palace and Fortress in southern Spain, one of the most famous monuments of Islamic and Spanish Renaissance architecture, our new menu exemplifies the blending of cultures and cuisines across the region. Showcasing their rich bounty of produce and fish in a modern and convivial...

1310 Kitchen & Bar is a neighborhood restaurant located in the heart of Georgetown. Chef Jenn Crovato combines a fresh seasonal selection of comforting American cuisine with healthy Mediterranean influences. The restaurant's design evokes a bright casual elegance of the quintessential American restaurant with cozy booths and retro glass dividers...

Crawfish, a staple of Louisiana seafood, attracts thousands of visitors each year from all over the country to the region. The traditional Cajun way of serving crawfish is adding a special mix of homemade, southern style boil’s seasoning to a batch of crawfish. The boil is drained and dumped right...

Le Café Descartes at The French Embassy provides gourmet meals for the distinguished palate — executed with meticulous attention to detail by Executive Chef Mark Courseille. Come enjoy a meal in France while staying in DC! Visit our website lecafedescartes.com to get your membership!

The jewel of Fashion Centre, our 12,000 square-foot refuge offers fuel for shopping, including a breezy terrace that overlooks the bustling streets of Pentagon City.

Located at Reston Station right on the Metro’s Silver Line, Founding Farmers Reston is a full-service restaurant and bar open seven days a week serving breakfast, lunch, dinner, and our Farmers Market Buffet Brunch on weekends. As a farmer-owned restaurant, almost all of our delicious food and drink – from...

Sababa is a Hebrew slang word meaning “great or cool” and can express enthusiasm and satisfaction. Sababa comes from the Arabic word tzababa, which means great or excellent in spoken Arabic. 

Like the name Sababa, Israel’s food has its roots in both Jewish and Arab cuisine. The cuisine of Sababa...

When one says, “Mi Vida,” they are telling someone special how much they mean to them. MI VIDA describes how we feel about our team and our guests. It is our expression of Mexican culture and cuisine as interpreted through the lens of Chef Roberto Santibañez. Our menu is rooted...

When you step into San Lorenzo Ristorante + Bar, you'll be transported to Italy — from the food and wine, to the cheerful, slightly cheeky attitude and comfortable space. The menu features simple but elegant preparation of fine, fresh ingredients from the Tuscan region and the classic dishes with which...

Three Blacksmiths serves a fixed weekly dinner menu of local, seasonal, handcrafted foods from Rappahannock County, Virginia and nearby. We serve dinner on Wednesdays, Thursdays, Fridays and Saturdays at 7:00 pm by online reservation. The elegant space with its open hearth, comfortable seating and lavish wood finishes makes for a...

Spoken English is a Tachinomiya-style neighborhood space located within the LINE DC. This standing-room only restaurant welcomes open-minded patrons willing to engage in new interactions with neighbors, strangers, and friends alike. Spoken English brings back the lost art of conversation in a fast-paced city. Serving exclusive sake selections alongside classic...

Cheesetique is the go-to neighborhood spot for fine cheeses, food-friendly wine, and an eclectic menu featuring comfort food classics, creative sandwiches (including legendary grilled-cheeses), and fresh, seasonal salads. Cheesetique blends the best of a gourmet shop, wine bar, and restaurant into a neighborhood favorite.

Ophelia’s was founded on the belief that a great meal is more than just food on a plate. It’s the relationship between the romantic atmosphere and our Southern-inspired menu and service. This is Ophelia’s commitment to an exquisite experience.

Industrial-chic dining and one of DC's most acclaimed bar programs — a few blocks from Capital One Arena, the Convention Center, and Union Station.

Since opening in October 2021, our DC location has been recognized in the Michelin Dining Guide USA, the Washington Post Fall Dining Guide, Modern Luxury DC's...