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Restaurant

Portum Restaurant and Lounge

Located in Harborside Hotel, Portum Restaurant & Lounge offers a truly unique experience where dining and exceptional service meets weekly live entertainment.  Using locally sourced ingredients, Executive Chef Moustafa Elakel complements American dishes with his innovative use of seasoning and sauces. From the hand-tossed, wood-fired pizzas to the house-smoked brisket...

Restaurant

National Market

The epicenter of culinary exploration at MGM National Harbor, National Market has a taste for everyone.

Restaurant

Subway

All DC Subway locations

Restaurant

Wawa

All DC locations.

Wawa is your all day, every day stop for fresh, built-to-order foods, beverages, coffee, fuel services, and surcharge-free ATMs. A chain of more than 850 convenience retail stores (over 600 offering gasoline), Wawa stores are located in Pennsylvania, New Jersey, Delaware, Maryland, Virginia, Florida, and Washington, D.C...

Restaurant

Iraklion

Cabaret and Steak House
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Restaurant

Hook Hall

Step into one of DC’s most dynamic food and beverage destinations, where community, celebration, and culinary creativity come together. Located in the heart of Park View, Hook Hall is a sprawling 13,000 sq. ft. indoor/outdoor venue offering a rotating menu of crave-worthy bites, craft beers, and signature cocktails served with...

Restaurant

zannchi

korean cuisine
Restaurant

K & L llc DBA Yummy Seafood

Yummy Seafood Carryouts
Restaurant

Stan's Restaurant

STRONGEST DRINKS IN D.C. GUARANTEED

 

Stan’s is the best place in the District to have a strong drink. We guarantee to wow you. Yes, no watered-down drinks here. Pair them with our famous Fried or Baked Wings and soak them with our original Mambo sauce and you will know

...
Restaurant

Shalom Bagels / Freedom on the Menu

Kosher Bagel Deli Lunch from 11-4/ Kosher Israeli Influenced Dinner
Restaurant

Chez Lily Coffee Shop

Specialty Coffee Shop that sells espresso based drinks, bagels, pastries and flatbreads.
Restaurant

Peruvian Brothers

After seven years of operation, the Peruvian Brothers have expanded from one original food truck to three food trucks and concession stands at stadiums, theaters, zoos, festivals, and markets. Today, their large scale catering company serves the entire District of Columbia metro area including Maryland and Virginia.  Thanks to the...
Restaurant

Arcadia Food

Arcadia is a nonprofit organization dedicated to creating a more equitable and sustainable local food system in the Washington, DC area.

Based on the historic grounds of Woodlawn Estate in Alexandria, Virginia, thanks to a landmark partnership with the National Trust for Historic Preservation, Arcadia manages four distinct program areas...

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Restaurant

Xiquet by Danny Lledó

Xiquet, by international award-winning chef Danny Lledó, showcases Valencian cuisine, ignited by a wood-fire kitchen. Valencia's cuisine reflects the region's warm coastal climate, abundant agriculture and plentiful fresh seafood. It is also the cradle of the famous Spanish rice dish, Paella.
Restaurant

aladdin pizza and kabob

we Serve, Gyros, Pizza , wings, kabobs. everything is Halal.
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Restaurant

Arepa Zone

We exist to make delicious and authentic food, bringing together our community of arepa-lovers and newcomers, so that arepas, in time, can become a household name. After serving the DMV region with door-to-door deliveries through our sister company Antojitos de tu País, organizing Venezuelan festivals and numerous Venezuelan gatherings, we...
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Restaurant

The Midlands Beer Garden

The Midlands Beer Garden has more than 6,000 square feet of indoor and outdoor garden area, vast open seating, and plenty of TV’s. The Midlands offers a thoughtful draft and bottled beer selection with a focus on local, European, and craft beers. The Midlands also has a variety of gluten...
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Restaurant

HalfSmoke

HALFSMOKE is a modern day gourmet American restaurant serving a classic American menu of premium wood grilled dishes, tater tots, mac and cheese balls, funnel cakes, milkshakes, liquor, beer and wine. The beverage program features a wide array of innovative alcoholic and non-alcoholic beverages. A full bar of alcoholic beverages...
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Restaurant

VEGZ

vegetarian ,its way of life
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Restaurant

The District Fishwife

The District Fishwife at Union Market in Washington, D.C.'s offers the highest quality fresh seafood, with a focus on regional and sustainable items, as well as a variety of made-to-order seafood dishes from around the world. A wide variety of extremely fresh fish and shellfish are available daily, including sushi-grade...
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Restaurant

Atxondo

For those with pure food indulgence in mind, come and sate your desires with our ever changing internationally and seasonally inspired small plates. We love food, lots of different food, just like you
Restaurant

Johnny Rockets

Two DC locations: Georgetown and Union Station

 

 

 

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Restaurant

Albi

Albi; Arabic for ‘my heart’ is the acclaimed debut restaurant from chef/owner Michael Rafidi. Opened in February 2020, Albi has received continued local and national attention, earning mentions on Best New Restaurant lists by Eater, Robb Report, and Esquire, Eater DC Restaurant of the Year in 2021, and earning a...
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Restaurant

Cranes

Explore the intersections of Spanish and Japanese cuisine at Cranes, a restaurant led by Chef Pepe Moncayo. Chef Pepe’s contemporary dishes highlight the similarities between the ingredients, techniques, and culinary philosophies of Japan and Spain. From cooking styles to ingredient pairings and flavor combinations, his Spanish Kaiseki offers a natural...

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Restaurant

Al Dente DC

Guests can enjoy fresh house-made pasta, fresh fish and meat offerings along with Italian desserts and a selection of gelato. Al Dente also showcases Neapolitan pizza from the restaurant’s centerpiece oven. A boutique selection of Italian wines available by the bottle or glass.
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Restaurant

number nine

Lounge
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Restaurant

Trade

Trade
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Restaurant

Uptown Market

Market driven, Mediterranean inspired restaurant that offers a casual dining experience and a seasonal menu that changes weekly. Featuring flatbreads, hand cut steaks, catch of the day, small plates as well as hand crafted cocktails, local beers, wines and house made sangria from our bar.
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Restaurant

The Grill

Chef Roberto Santibañez presents a new American menu focused on Woodfired cooking, with an emphasis on steak, seafood and vegetarian fare. His Mexican roots and French training lend an inspired touch to the American table.
Restaurant

The Charles

EatWell DC

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RAMW Endorsed Providers & Industry Partners

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