American Prime is a contemporary American Steakhouse that offers Smoked Prime Rib, Dry Aged Beef and Fresh Seafood. It boasts 3000 sq feet of outdoor seating with 3 firepits and 2 indoor private dining areas that can accommodate up to 68 guests. Independently owned and operated by Managing Partner Joon...
SOST which means "three" in Amharic, represents the 3 siblings who started Sost along with the Restaurant, Cafe, and Speakeasy spaces within Sost. This is where the Black and African Diaspora thrive, a cultural bridge built on music, flavor, and community. Here, good things come in 3s: our Hybrid-café, Vinyl...
Belga Cafe is a restaurant concept by Belgium native and award-winning Chef Bart Vandaele. A vibrant atmosphere modeled after Brussel's casual cafes, Belga Cafe is the original Belgian restaurant in Washington, DC. Opened in 2004, the neighborhood locale on Capitol Hill is known for its authentic cuisine, extensive craft beers, ...
When we set out to create Saahil, we knew it had to be more than just a restaurant. We envisioned a place where tradition and innovation meet, where the vibrant flavors of Pakistan could be elevated to fine dining without losing their authenticity. We wanted to craft an experience that...
Welcome to Acqua Bistecca, where guests enjoy an approachable, Italian-inspired dinner from an influential, Michelin-starred chef. Here, a creative cocktail and a convivial atmosphere set the stage for shareable bites, house-made pastas, fresh seafood, and chargrilled steaks.
Located in City Ridge, our Washington, DC location features a stunning bar and...
In 1988, Silver Diner co-founders Robert Giaimo andChef Ype Von Hengst sought to establish an American family cuisine restaurant that bridged the gap between fast food chains and tablecloth restaurants. After touring the country visiting the best diner-styled restaurants, Giaimo and Von Hengst opened the original Silver Diner in Rockville, MD.