The Fountain Inn is a cozy, rare and vintage spirits tasting room, cocktail bar and restaurant nestled in the heart of Georgetown, DC.
Established in 1783, the original Fountain Inn, founded by clockmaker John Suter, served as the first stagecoach stop in Georgetown for Presidents and residents alike. Rich in...
Chef Kwame Onwuachi is no stranger to pushing boundaries, and at his Washington, D.C. restaurant, he honors them and the West African lineage that helped draw the borders of the District of Columbia. Dōgon by Kwame Onwuachi sits along the revitalized Southwest waterfront in Salamander Washington DC, and the acclaimed...
Café Berlin is a beloved German restaurant and Capitol Hill institution serving authentic, made-from-scratch German cuisine since 1985. Nestled at 322 Massachusetts Avenue NE, just steps from Union Station, Café Berlin offers traditional favorites like Wiener Schnitzel, Jägerschnitzel, bratwurst, pretzels, and seasonal specialties in a cozy dining room or on...
Problem Child is Navy Yard's neighborhood bar, featuring $4.00 beers, stiff drinks and surprisingly good food.
Bingo on Thursday nights from 6-8pm.
Live Band Karoake on Friday nights from 9pm-midnight.
Nationals, DC United, Spirit, Defenders, concerts...anything and everything in Navy Yard, we are ready for you.
Join us all year...
Dirty Habit delivers a vivid social scene centered around expertly crafted cocktails, an innovative social plates menu, provocative design and a dramatic urban patio.
I’m Chef Mehmet. My story begins in my family’s restaurant in Turkey, where many of our culinary roots trace back to the traditions of the Ottoman kitchen. That legacy shaped our family’s way of cooking — from silky hummus and fermented amba to slow-roasted duck and ribeye...