Rosemary Bistro Café is a Washington, D.C. based restaurant committed to community. Our priority is orienting to the richness of the individuals, families, and cultures that make up our neighborhood. Our adventurous spirit is homed in French cuisine and breaks traditional lines by acknowledging and respecting the inspiration that comes

We’re ecstatic to bring you our new Viet-Cajun menu. It’s an adventure in daring flavors, and we invite you to dive in with us. We believe that seafood should never be boring, but always as vast and worth exploring as the ocean itself.

Whether you’re celebrating milestones, life wins or...

Capital Grille - Tysons Corner

Pearl Dive Oyster Palace is a popular Bibb Gourmand-rated seafood restaurant nestled in Washington DC’s Logan Circle neighborhood. Serving NOLA and Gulf Coast-inspired cuisine in a rustic setting since 2011. Known for fresh, sustainably sourced oysters and seafood along with house specialties like Gumbo, Po' Boys, and house-made pies. We...

The Bombay Club emulates characteristics of the old clubs of India.  The elegant environment with pale pastels, ceiling fans, and a profusion of greenery is designed to create a warm and inviting gathering place for relaxation and regeneration.  The cuisine is the finest of India, utilizing only the best quality...

Our restaurant started with an old brick building, an evolving downtown, and the belief that a friendly gathering place with delicious food and drinks could bring a neighborhood together in a meaningful way. We're known for wood-fired pizzas, mini burgers, fresh salads and chef-inspired entrées, like pan-seared sea bass and...

Our restaurant started with an old brick building, an evolving downtown, and the belief that a friendly gathering place with delicious food and drinks could bring a neighborhood together in a meaningful way. We're known for wood-fired pizzas, mini burgers, fresh salads and chef-inspired entrées, like pan-seared sea bass and...

Rasika is a modern Indian Cuisine restaurant showcasing Tawa (Griddle), Sigri (open Barbeque), Tandoori and regional dishes. We have a temperature controlled wine cellar, offer small plates and a modern lounge.