Santé incorporates seasonal and local ingredients in Mediterranean-inspired dishes and hand-crafted cocktails. This Pentagon City restaurant creates a warm, fireside environment inviting locals and visitors alike to sip in the scene and savor the moment.
Santé, named for a toast to health and happiness, effortlessly transports the ease and elegance...
Welcome to Darvish - where culinary excellence meets warm hospitality. Nestled in the heart of Washington DC, our restaurant is a haven for food enthusiasts seeking authentic Persian flavors and a memorable dining experience. Masoud A. is the visionary behind Darvish, a culinary oasis celebrating the rich flavors and traditions...
Brasero Atlántico — Washington, DC’s only strictly Argentinian restaurant — centers around a massive live-fire grill, the heart of Argentinian cuisine. Rooted in the centuries-old tradition of the asado, the restaurant celebrates the rustic flavors of the countryside, shaped by waves of Atlantic immigration since the late 19th century. Every...
Established in 2013, Velocity Wings is your neighborhood destination for award-winning wings, mouthwatering burgers, and quintessential game day bites. Our restaurants are committed to quality, where we make our food fresh, never frozen, and always use the best ingredients (looking at you, Certified Angus Beef burgers)!
Our bars and...
Café Berlin is a beloved German restaurant and Capitol Hill institution serving authentic, made-from-scratch German cuisine since 1985. Nestled at 322 Massachusetts Avenue NE, just steps from Union Station, Café Berlin offers traditional favorites like Wiener Schnitzel, Jägerschnitzel, bratwurst, pretzels, and seasonal specialties in a cozy dining room or on...
Fraiche (French for Fresh) is a fresh take on culinary fusion with inspiration from multiple cultures (including French, Cajun/Southern American, and Caribbean). This is also a fresh take on the historic architecture of the venue, which was once a theater. Fraiche is designed to be a non-pretentious culinary destination with a...
It all begins with an idea and when two couples and their friend met for a Sunday family dinner, La Bonne Vache was born. La Bonne Vache, which translates to “the good cow” in French, has now transformed the sandwich slinging haunt, Booeymongers, in Georgetown.
With a fresh new look...
In August 2025, Chef Meherwan Irani brought his James Beard Award–winning Indian street food to Washington, D.C. (by way of Asheville, N.C.), opening in the bustling Union Market District.
Meherwan and Molly Irani created a totally new genre of Indian restaurant in America, by showcasing everyday Indian culture and its...
Rappahannock Oyster Bar (Wharf) occupies the restored historic oyster shed (circa 1912) building at the Municipal Fish Market (the oldest fish market in the United States). The restaurant serves a line up of small plate offerings, wines, craft beers, unique cocktails, and of course, our very own celebrated shellfish.
Born in Panama, Café Unido is a specialty coffee roaster and café built on curation—of coffee, food, and hospitality. We work closely with producers, roast with precision, and highlight exceptional coffees, including Panama Geisha. Our food program follows the same philosophy: intentional ingredients and disciplined execution. In select locations, Café...