Immigrant Food is America's first gastroadvocacy restaurant that combines delicious food with immigration advoacy. The creative menu reflects America at its core: diverse, nourishing and welcoming. Immigrant Food also donates parts of its space to five local immigrant-service NGOs for classes, trainings and meetings. And guests engage directly with them...

Take in the aroma of our signature Onion Soup Au Gratin, Steak Frites and Chicken Grand-Mére. Enjoy thoughtfully selected wine from our historic rolling wine cart. Indulge in a savory bite of Chocolate Mousse or Profiteroles.

Welcome to Mon Ami Gabi.

MITA is a Michelin-Starred Vegetable-forward restaurant, offering a vibrant menu inspired by the rich flavors and ingredients of Latin America. Founded by Chefs Miguel Guerra and Tatiana Mora, MITA emphasizes the beauty and versatility of vegetables, crafting innovative dishes that delight the senses.

Rosemary Bistro Café is a Washington, D.C. based restaurant committed to community. Our priority is orienting to the richness of the individuals, families, and cultures that make up our neighborhood. Our adventurous spirit is homed in French cuisine and breaks traditional lines by acknowledging and respecting the inspiration that comes

Venture into the relaxed ambiance of Amazonia by Chef Carlos Delgado, our inviting upstairs bar, dining room and rooftop hideaway. As one of the first Amazonian restaurants in the U.S., discover the exotic flavors and ingredients from Peru's rainforest, as well as favorite Peruvian staples. Here you can explore a...