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Kick off your holiday season with sparkling fireworks overlooking the Potomac River at George Washington's historic Mount Vernon estate!
Please note: The weather is being closely monitored and updates will be provided accordingly
2 nights only // Get your tickets today!
Join Mount Vernon for an evening of family-friendly fun and fireworks choreographed to holiday music. Before the fireworks begin around 8:15PM, take a stroll through the estate while being serenaded by local choirs, visit with re-enactors from the First Virginia Regiment, and learn 18th-century dance moves...
Learn about the various styles of wine that can be found in France, and the regions where they’re produced. Taste some of our favorite French wines from Burgundy, Loire, Savoie, and Cahors, and discover the many distinctions that make each region unique.
Flight Wine Bar offers a wine tasting class on the last Saturday of every month as part of a new wine education series. Each class includes a tasting of four wines from a specific country, taking guests on a global journey exploring the tastes and terroir of the world’s finest wine regions. Complimentary bites will be included....
Don't forget to register for Tuesday's webinar covering the latest developments on the Paycheck Protection Program (PPP). Join Bill Foote, Jeff Gershen, Barbara Morgan, and Mark Robins, as they traverse the ever-changing PPP landscape—from the loan application process, to the use of loan proceeds, to the calculation of potential loan forgiveness, and other stops along the way. Given the levels of uncertainty brought on by the COVID-19 pandemic and the heightened scrutiny of PPP loans, businesses and nonprofits alike will want to tune in...
The IRS provided much-needed guidance on aspects of the Employee Retention Credit that help restaurant owners seeking to qualify for the credit. Join Randy Crabtree, co-founder and partner of Tri-Merit Specialty Tax Professionals, as he shares these updates as well as discuss other tax incentives that are available to taxpayers, but that are often under-utilized within the Restaurant Industry. This includes Cost Segregation, the (WOTC) Work Opportunity Tax Credit, and the 179D Commercial Building Energy-Efficiency Tax Deduction.
Three Key Takeaways:
1. How wages paid to...
Ring in the New Year with the best buffet brunch in the nation's capital! Traditional beef Wellington, heritage port roulade and wild mushroom crusted veal tenderloin are just the beginning. Locally smoked and cured meats, breakfast specialties and a decadent dessert display are festively showcased in this seemingly infinite buffet. Unlimited Moet champagne and valet parking is included between 11:00 a.m. and 2:00 p.m. for $94 per person.For reservations, please call 202-457-5020.
EVENT IS FREE AND OPEN TO THE PUBLIC! VIP TICKETS AVAILABLE.
The Washington Blade, in partnership with LURe DC and The Wharf, is excited to announce the 2nd annual Pride on the Pier presented by Absolutduring DC Pride on Saturday, June 8, 2019, from 2-9 p.m.
The event will also include the inaugural Pride on the Pier Fireworks Show presented by Compass at 9 p.m.
Pride on the Pier extends the city’s annual celebration of LGBTQ visibility to the bustling Southwest waterfront with an exciting array of activities and entertainment.
The District Pier will offer DJs,...
The DC Food Policy Council will host a panel on Thursday, November 12 from 10 am to 11 am discuss the benefits and opportunities for CBE
About this Event
The District’s Certified Business Enterprise (CBE) program provides small and local business with preferences in procurement opportunities for goods and services. Becoming a CBE food businesses helps position your business to better compete in DC government contracting opportunities. The DC Food Policy Council will host a panel on Thursday, November 12th from 10 am to 11 am to discuss the benefits and...
RAMW is your comprehensive training resource. We offer required food/alcohol training through the ServSafe® program and a host of other industry training.
General Admission: $1057:00pm - 10:00pmVIP: $1506:00pm - 10:00pm Taste of the Nation DC brings together the city’s best chefs, restaurants and mixologists who lend their time and talent to help raise the critical funds necessary to help ensure no kid goes hungry. This year’s event will be held at on Monday, April 8, 2013 at the National Building Museum. Culinary council members include Victor Albisu of Del Campo & Taco Bamba, Scott Drewno of The Source, Mike Isabella of Graffiato, Bandolero, & Kapnos, Nicholas Stefanelli of Bibiana and Bryan Voltaggio of Family...
Continue the DC Beer Week celebrations as DC Brau and Moreland’s Tavern present the 2nd annual Great Brau Cornholio Tournament, where teams of two play for fabulous prizes (and beer, of course)! A limited number of two-person team slots are available for an entry fee of $30 per team, which includes six DC Brau’s per team.
Date: Thursday, September 12, 2019
Time: 5:00 - 9:00pm
Location: Moreland's Tavern (5501 14th Street NW, WDC 20011)
Sign up online in advance - games start at 6:00pm with $5 DC Brau available all night!
Join EdibleDC Magazine for the 4th Annual Eat/Drink Local! Your ALL INCLUSIVE ticket gets you 15+ divine drinks and 15+ fabulous foods from the best bartenders and chefs across the DMV. VIP ticket holders will get exclusive access to private VIP experience with additional drinks/food as well as the VIP after party at TBA.
Early bird tickets available now until 4/22!
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Photos from last year!
Video from event!
DATE: Tuesday, May 22nd, 2018
TIME: 6:00 - 9:00PM
LOCATION: Long View Gallery | 1234 9th Street NW, Washington, DC 20001
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Chef Bryan Voltaggio's New Year's Eve Supper Club
- Featuring Live Music from the Blue Vipers of Brooklyn -
9:00pm-1:00am
Table Reservations
- For Parties of 2 or More -
$200 per person excluding tax and gratuity
Includes:
Supper Club Feast
Never Ending Punch Bowl for the Table
Champagne Toast
* Served Family Style *
General Admission
$175 per person excluding tax and gratuity
Includes: Supper Club Feast and Champagne Toast
TO PURCHASE TICKETS:
http://www.bryanvoltaggio.com/#store
Spend the Night
All RANGE guests on New Year's Eve are eligible...
Join DC's master of amari (plural of amaro), Jonathan Fasano of Don Ciccio & Figli at Mess Hall DC for an intro into the diverse styles & flavors of amaro (the increasingly popular Italian liqueur). You'll learn the rich history of and sample a variety of amari. Then, using an array of botanicals, you'll blend and take home your own creation!
What to expect:
Jonathan Fasano (Amaro Master) of Don Ciccio & Figli will take you on a taste bud tour of Italy's Amalfi Coast through a curated amaro tasting, with a focus on warm-weather flavors (think rich...
Click the button below to make payment via credit card for the invoice/amount provided.
In addition to taking advantage of the services and initiatives provided by DSLBD, we recommend exploring multiple resources available in the DC business ecosystem. Check out the links on this page for additional business development resources that can help your business start, operate, and grow.
SCORE, Washington DC Chapter
DC Women’s Business Center
DC Department of Consumer and Regulatory Affairs Business Center
Washington DC SBA District Office
Connect.DC—Digital Inclusion Initiative
Service Contact: DSLBD
Contact Email: shara.gibson@dc.gov
Contact...
Join Cork Wine Bar & Market on Thursday, June 28 and spend the evening exploring classic Old World sparkling wines, learning how to taste and pair the wines with delicious bites from the Cork kitchen. Taste fun sparklers and complex, distinct Champagne.
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Celebrate Memorial Day Weekend at Policy Restaurant & Lounge's 4th Annual Crab Festival. Policy is teaming up with DC's newest craft brewery, Atlas Brew Works, to trade in black cloth napkins and silverware for rolls of paper towels and wooden mallets, transforming the U Street Corridor hotspot into a pop up crab house.
Enjoy signature Atlas suds (The Rowdy Rye, District Commons and The Home Rule) for $5 per pint and an impressive, all you can eat crabs, hushpuppies, corn on the cob, cole slaw, hot dogs and Policy Wings for $45 per person.
Space is limited. First come,...
