For more than three decades, Filomena has offered an unparalleled Italian fine-dining experience in the Georgetown neighborhood in Washington, D.C. The restaurant, founded by JoAnna Filomena in 1983, is heralded for its traditional Italian cuisine, fine wine, and exceptional service. Filomena features a menu inspired by Mother Filomena’s simple, yet creative...
Step inside Amélie DC and enter a Parisian wine bar in the heart of Logan Circle. With over 75 wines by the glass and an inviting menu of French classics—charcuterie, foie gras, moules-frites, steak tartare—this is where wine lovers and bistro seekers converge. Chef Anthony Lemortellec curates a menu rooted...
Santé incorporates seasonal and local ingredients in Mediterranean-inspired dishes and hand-crafted cocktails. This Pentagon City restaurant creates a warm, fireside environment inviting locals and visitors alike to sip in the scene and savor the moment.
Santé, named for a toast to health and happiness, effortlessly transports the ease and elegance...
Nina May is the brainchild of Co-Owners: Executive Chef Colin McClimans and General Manager Danilo Simic. McClimans and Simic, who had both worked together in the past, set out to create a true neighborhood restaurant.
Nina May, inspired by their daughters’ names, is a New American restaurant in the neighborhood...
Welcome to Darvish - where culinary excellence meets warm hospitality. Nestled in the heart of Washington DC, our restaurant is a haven for food enthusiasts seeking authentic Persian flavors and a memorable dining experience. Masoud A. is the visionary behind Darvish, a culinary oasis celebrating the rich flavors and traditions...
Brasero Atlántico — Washington, DC’s only strictly Argentinian restaurant — centers around a massive live-fire grill, the heart of Argentinian cuisine. Rooted in the centuries-old tradition of the asado, the restaurant celebrates the rustic flavors of the countryside, shaped by waves of Atlantic immigration since the late 19th century. Every...
