At Yardbird, our famous fried chicken is the heart of our Southern hospitality, celebrated by culinary giants like James Beard and Bon Appétit. Our menu reflects cherished family recipes and genuine warmth, capturing the essence of Southern charm. From our vibrant Miami Beach origins to our global expansion, we've remained...

We are located in an historic home built in 1840, located in old town Fairfax City. Hamrock's Restaurant makes American food, using fresh ingredients and whenever possible our dishes are made to order. We have a great wine list with many selections to enhance your dining experience. We also always...

At Estuary, we celebrate the essence of contemporary American cuisine while embracing the rich bounty of the Chesapeake region. Modern design and floor-to-ceiling windows await you, giving way to sweeping views of DC’s iconic skyline. Here, the city’s dynamic energy pairs seamlessly with a menu that tells a story of...

Figleaf is a place to savor global Mediterranean cuisine with a Latin influence. Its menu is like a passport, well stamped. Wind your way from Barcelona to Miami, Lima to Istanbul, Dubai to Rio de Janerio — all while knowing: Everything is there to honor culture and inspire exploration. Figleaf’s...

Celebrity Chef Todd English is bringing a taste of Mexico to Washington DC by name of MXDC. An exciting new addition to an area in close proximity to the White House, MXDC brings a fresh perspective on Mexican cuisine while adding liveliness to an area known more for politics and...

From the field to Main Street, from the farm to table, this restaurant was built to nourish our community and to celebrate our region. We will clear away unnecessary distractions and make space for relationships — with people, the land and the products that come from it.

A clever collision of Retro meets Modern, Industrial meets Art Deco set the stage for a unique and adventurous dining experience. Highly acclaimed French culinary Chef David Deshaies of Central is inspired by comfort food from around the globe. Timeless favorites are elevated with creative, innovative flavors and masterful modern...

A timeless Italian culinary experience for this moment. Glittering chandeliers float below wooden farm beams. Wisps of fragrant smoke linger inside a gold-plated pizza oven. Sumptuous fabrics meet impeccable ingredients. This is L’Ardente, the latest hospitality venture from the award-winning team behind Unconventional Diner. The restaurant reflects the glorious contrasts...

The Huntōn offers an elegant and welcoming dining experience, rooted in simplicity and a deep connection to the local landscape. The menu features premium ingredients sourced at the peak of freshness each season. The kitchen has a live fire grill where wild game and other proteins from the area and...