We opened Pizzeria Paradiso so we could make the kind of pizza we longed for but couldn’t find in the DC area; the kind of pizza where the crust was the most important part. To create that pizza, we start with a wood-burning, domed, stone oven able to cook at...
We opened Pizzeria Paradiso so we could make the kind of pizza we longed for but couldn’t find in the DC area; the kind of pizza where the crust was the most important part. To create that pizza, we start with a wood-burning, domed, stone oven able to cook at...
We opened Pizzeria Paradiso so we could make the kind of pizza we longed for but couldn’t find in the DC area; the kind of pizza where the crust was the most important part. To create that pizza, we start with a wood-burning, domed, stone oven able to cook at...
Rose's Luxury is a perfect place to drink, eat and socialize. A quaint little eatery with a simple and unpretentious ambiance, it is popular with locals in the area. Ricotta-stuffed gnocchi, Korean fried catfish, and Vietnamese pate are some examples of what you might find on their constantly changing menu...
Posh and elegant, Pineapple and Pearls makes a fine fusion of grace and taste. The food is delicious and rich in taste, with innovative garnishing and presentation. Their thirteen-course meal is something you should look forward to while their coffee bar is more casual yet elegant. With a variety of...
We opened Pizzeria Paradiso so we could make the kind of pizza we longed for but couldn’t find in the DC area; the kind of pizza where the crust was the most important part. To create that pizza, we start with a wood-burning, domed, stone oven able to cook at...
Nestled into the corner of our Art Deco building, Lyle’s is the perfect neighborhood restaurant and bar serving breakfast, brunch, lunch and dinner as well as familiar cocktails prepared with a gentle twist. A restaurant of casual sophistication meant to bring together the community, making it a warm spot for...
The Workshop of Xiquet
Step into El Taller del Xiquet (pronounced “el ta-YER del chee-KETT”), where the essence of Valencian cuisine awaits you on the first floor of Chef Danny Lledó’s international award-winning restaurant space in Glover Park. Here, we invite you to embark on an extraordinary culinary journey that...
Sophisticated restaurant in an intimate setting offering a fixed price menu & wine pairings.