At Barrel House Cafe & Bar, we’re more than a place to grab a drink—we’re a vibrant gathering space where community, creativity, and connection come to life. From sunrise sips of expertly brewed coffee to sunset cocktails crafted with seasonal ingredients, our menus evolve with the moment and the...
Chef Sanjay Mandhaiya welcomes you to Karravaan, a culinary experience interweaving modern concepts with the rich flavors, spices and techniques from the diverse cultures along the ancient Silk Road.
Timeless favorites, lost recipes, and unique combinations coalesce into an original experience that is steeped in tradition but far from traditional...
Via Roma Pizzeria was born from the shared roots of Biagio Cepollaro and Chef Topolino, both natives of Naples, Italy. Their passion for food was sparked in the lively streets of Via Roma, a neighborhood celebrated for its rich history, iconic views, and the irresistible aromas of bustling restaurants.
Although...
SOST which means "three" in Amharic, represents the 3 siblings who started Sost along with the Restaurant, Cafe, and Speakeasy spaces within Sost. This is where the Black and African Diaspora thrive, a cultural bridge built on music, flavor, and community. Here, good things come in 3s: our Hybrid-café, Vinyl...
When we set out to create Saahil, we knew it had to be more than just a restaurant. We envisioned a place where tradition and innovation meet, where the vibrant flavors of Pakistan could be elevated to fine dining without losing their authenticity. We wanted to craft an experience that...
Welcome to Acqua Bistecca, where guests enjoy an approachable, Italian-inspired dinner from an influential, Michelin-starred chef. Here, a creative cocktail and a convivial atmosphere set the stage for shareable bites, house-made pastas, fresh seafood, and chargrilled steaks.
Located in City Ridge, our Washington, DC location features a stunning bar and...
A regenerative farm and restaurant showcasing products from our land and the mid atlantic
At Koryouri Urara, dining is an invitation to our home. Chef Urara Iwasaki brings elevated Japanese homestyle cooking with seasonal and high-end ingredients to Georgetown's intimate 22-seat dining room.
Born in Yokosuka, just outside Tokyo, Chef Urara learned the art of hospitality helping her parents run their restaurant. Her culinary...
ArTeA's menu is a testament to their dedication to quality and creativity.
Nestled in McLean, VA, the restaurant celebrates minimalist culinary arts through tea-infused gourmet dishes.
ArTeA is more than just a restaurant- It's an experience where tradition and modern elegance intertwine.
A subterranean, proper cocktail bar that highlights classic cocktails, and extensive fine spirits list and delicious food in an art-deco space that makes you forget the world above. Know for seasonal signature cocktail list with the ability to create any classic or modern classic cocktail, as well as custom drinks...